
0 from 108 votes
Air Fryer Breakfast Potatoes
In 30 minutes, you can have this homemade version of this diner classic on your table! Crispy on the outside and fluffy on the inside, you will love this air fryer breakfast potatoes recipe! It's perfect for brunch or packed up in a meal prep!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4 servings
Calories: 212 kcal
Course:
Side Dish , Breakfast
Cuisine:
American
Ingredients
- 3-4 Russet potatoes
- 2-3 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon sweet paprika
- cooking spray
Instructions
- Peel and cut the potatoes into 1 inch pieces.
- Coat the potatoes in olive oil and toss the potatoes in the seasoning, making sure they’re all evenly coated.
- Spray the air fryer basket to prevent sticking and add in the potatoes.
- On 400F, air fryer for 20 minutes, shaking at least once at the halfway mark.
- Serve immediately when done.
Cup of Yum
Nutrition Information
Serving
4servings
Calories
212kcal
(11%)
Carbohydrates
30g
(10%)
Protein
4g
(8%)
Fat
9g
(14%)
Saturated Fat
1g
(5%)
Sodium
592mg
(25%)
Potassium
675mg
(19%)
Fiber
2g
(8%)
Sugar
1g
(2%)
Vitamin A
123IU
(2%)
Vitamin C
9mg
(10%)
Calcium
21mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 212
% Daily Value*
Serving | 4servings | |
Calories | 212kcal | 11% |
Carbohydrates | 30g | 10% |
Protein | 4g | 8% |
Fat | 9g | 14% |
Saturated Fat | 1g | 5% |
Sodium | 592mg | 25% |
Potassium | 675mg | 14% |
Fiber | 2g | 8% |
Sugar | 1g | 2% |
Vitamin A | 123IU | 2% |
Vitamin C | 9mg | 10% |
Calcium | 21mg | 2% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.