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Air Fryer Buffalo Wings
This Air Fryer Buffalo Wings recipe uses flats and drumettes seasoned with a simple mix of salt, paprika, and garlic powder. Air Fried until extra crispy and then tossed in buffalo sauce.
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4 servings
Calories: 284 kcal
Course:
Main Course , Appetizer
Cuisine:
American
Ingredients
- cooking spray
- 1 ½ pounds chicken wings split into flats and drumettes
- 1 teaspoon smoked paprika
- ½ teaspoon garlic powder
- ¾ teaspoon salt divided
- ¼ cup hot sauce
- 3 tablespoons melted butter
- celery sticks for serving
- ranch dressing for serving
Instructions
- Preheat the air fryer to 380°F. When heated, spray the basket with cooking spray.
- Pat the chicken wings dry. Then transfer them to a large bowl. Toss the wings with smoked paprika, garlic powder and ½ teaspoon of salt.
- Place the chicken wings in the air fryer skin side down so they are not touching. Cook for 10 minutes. Then flip the wings, increase the temperature to 400°F, and continue cooking until the wings are crisp and golden, about 10-13 more minutes.
- Meanwhile, in a microwave-safe large bowl, melt the butter. Whisk in the hot sauce and the remaining ¼ teaspoon of salt to combine. Set aside.
- When the chicken wings are done cooking, toss them with the buffalo sauce. Serve immediately with celery sticks and ranch dressing, if desired.
Cup of Yum
Nutrition Information
Serving
4chicken wings
Calories
284kcal
(14%)
Carbohydrates
1g
(0%)
Protein
17g
(34%)
Fat
23g
(35%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
4g
Monounsaturated Fat
8g
Trans Fat
1g
Cholesterol
93mg
(31%)
Sodium
968mg
(40%)
Potassium
183mg
(5%)
Fiber
0.3g
(1%)
Sugar
0.3g
(1%)
Vitamin A
668IU
(13%)
Vitamin C
12mg
(13%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 284
% Daily Value*
| Serving | 4chicken wings | |
| Calories | 284kcal | 14% |
| Carbohydrates | 1g | 0% |
| Protein | 17g | 34% |
| Fat | 23g | 35% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 1g | 50% |
| Cholesterol | 93mg | 31% |
| Sodium | 968mg | 40% |
| Potassium | 183mg | 4% |
| Fiber | 0.3g | 1% |
| Sugar | 0.3g | 1% |
| Vitamin A | 668IU | 13% |
| Vitamin C | 12mg | 13% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.