5 from 33 votes
Air Fryer Carrot Chips
Air Fryer Carrot Chips provide thin, crispy rounds seasoned with smoked paprika, cinnamon, brown sugar, and salt. These chips achieve a flavorful, lightly spiced crispness through air frying, offering a tasty vegetable snack or side option with balanced sweetness and smoky notes.
Prep Time
5 mins
Cook Time
15 mins
Total Time
15 mins
Servings:
4
servings
Calories:
71 kcal
Course:
Side Dish, Appetizer, Snacks
Cuisine:
American
Ingredients
- 12 oz carrot chips or carrots cut into thin rounds, bag
- 1 tablespoon olive oil avocado or coconut oil
- 1 teaspoon smoked paprika
- 1 teaspoon brown sugar optional
- 1/4 teaspoon cinnamon
- 1/2 teaspoon salt
Instructions
- Preheat air fryer to 375 degrees F.
- Add the carrots to a bowl and toss with the rest of the ingredients.
- Spread them evenly in the air fryer basket. For best results, just in one layer, and cook in batches if needed.
- Air fry for 12 minutes, flip, and cook for an additional 3-4 minutes.
- Let cool and serve.
Cup of Yum
Nutrition Information
Calories
71kcal
(4%)
Carbohydrates
9g
(3%)
Protein
1g
(2%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
3g
(15%)
Sodium
350mg
(15%)
Potassium
286mg
(6%)
Fiber
3g
(12%)
Sugar
5g
(10%)
Vitamin A
14455IU
(289%)
Vitamin C
5mg
(6%)
Calcium
32mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4 servings
Amount Per Serving
Calories 71
% Daily Value*
| Calories | 71kcal | 4% |
| Carbohydrates | 9g | 3% |
| Protein | 1g | 2% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Sodium | 350mg | 15% |
| Potassium | 286mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 5g | 10% |
| Vitamin A | 14455IU | 289% |
| Vitamin C | 5mg | 6% |
| Calcium | 32mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.