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Air Fryer Chicken Fried Rice
5 from 18 votes

Air Fryer Chicken Fried Rice

This Air Fryer Chicken Fried Rice blends cold rice, cubed cooked chicken, mixed vegetables, and seasonings cooked together in an air fryer for a unique take on a classic. The method produces evenly heated fried rice with a slight crispness on top, while the tamari soy sauce and sesame oil add savory and nutty notes. It’s adaptable for different proteins and vegetable choices.

Prep Time
5 mins
Cook Time
20 mins
Total Time
25 mins
Servings: 6
Calories: 420 kcal
Course: Side Dish, Main Course
Cuisine: Asian, American

Ingredients

  • 3 cups rice cold, 325g
  • 1 cup chicken leftover and cubed, 130g
  • 5 tbsp tamari soy sauce or regular if not gluten free
  • 1.5 cup mixed vegetables I used sweet corn and peas, frozen
  • 2 green onions (spring onions), sliced
  • 1 tsp sesame oil
  • 1 tsp vegetable oil
  • 1 tbsp chili sauce optional
  • salt to taste

Instructions

    Cup of Yum
  1. Preheat the air fryer to 350F / 180C.
  2. Mix all the ingredients together in a large bowl.
  3. Then transfer to a non-stick pan that fits inside the air fryer basket.
  4. Cook for 20 mins, stirring the rice mixture a couple of times during cooking.

Notes

  • Substitute chicken with turkey or pork, or omit meat for a vegetarian dish.
  • Use any combination of vegetables, such as broccoli, string beans, or bell peppers.
  • Regular soy sauce can replace tamari for a non-gluten-free version.
  • Omit chili sauce to make it milder for children or sensitive eaters.
  • Stir the rice during air frying to avoid overly crunchy top layers unless preferred.

Nutrition Information

Calories 420kcal (21%) Carbohydrates 80g (27%) Protein 15g (30%) Fat 2g (3%) Cholesterol 16mg (5%) Sodium 907mg (38%) Potassium 339mg (7%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 335IU (7%) Vitamin C 15.9mg (18%) Calcium 41mg (4%) Iron 1.8mg (10%)

Nutrition Facts

Serving: 6 Serving

Amount Per Serving

Calories 420

% Daily Value*

Calories 420kcal 21%
Carbohydrates 80g 27%
Protein 15g 30%
Fat 2g 3%
Cholesterol 16mg 5%
Sodium 907mg 38%
Potassium 339mg 7%
Fiber 3g 12%
Sugar 2g 4%
Vitamin A 335IU 7%
Vitamin C 15.9mg 18%
Calcium 41mg 4%
Iron 1.8mg 10%

* Percent Daily Values are based on a 2,000 calorie diet.

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