0 from 18 votes
Air Fryer Chicken Kebabs
Try these delicious air fryer chicken kebabs for a quick and easy family meal. Juicy and flavourful, they cook in just 20 minutes!
Prep Time
5 mins
Cook Time
5 mins
Marinating time
30 mins
Total Time
55 mins
Servings: 3 servings
Calories: 378 kcal
Course:
Main Course
Cuisine:
Mediterranean , Middle Eastern
Ingredients
- 6 chicken thighs skinless & boneless; cut into chunks
- 2 tablespoon olive oil
- 0.5 lemon juice only
- 2 pinch sea salt
- 2 pinch ground black pepper
- 3 tablespoon PLAIN yogurt
- 0.5 tablespoon paprika
- 0.5 teaspoon garlic granules
- 0.5 teaspoon onion powder
- 0.5 teaspoon cayenne pepper
Instructions
- Put all the ingredients into a bowl.
- Mix well to coat all of the chicken. Cover and leave to marinate for at least 30 minutes.
- Thread the chicken onto skewers.
- Put the skewers into your air fryer. You may need to cook in batches, depending on the size of your air fryer.
- Cook at 200°C/400°F for 10 minutes, then flip the skewers over.
- Cook for a further 10 minutes at 200°C/400°F.
Cup of Yum
Notes
- Chop your chicken into the same size pieces so that they all cook at the same rate.
- Make sure you set aside 30 minutes (15 minute minimum) for marinating the chicken, as it really does make a difference. You can marinate it overnight if you like.
- You need to make sure that your skewers fit in your air fryer before you start assembling them.
- If you are using wooden skewers, then soak them in water for 30 minutes before using them, as this will stop them burning in the air fryer.
- Don't overcrowd your air fryer basket. You need to make sure there is enough room for the air to circulate around them so they get nice and crispy. You can always cook them in batches if needed.
- Check your air fryer instructions, as some need to be pre-heated first.
Nutrition Information
Serving
2kebabs
Calories
378kcal
(19%)
Carbohydrates
4g
(1%)
Protein
45g
(90%)
Fat
20g
(31%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
3g
Monounsaturated Fat
10g
Trans Fat
0.04g
Cholesterol
217mg
(72%)
Sodium
238mg
(10%)
Potassium
654mg
(19%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
802IU
(16%)
Vitamin C
10mg
(11%)
Calcium
55mg
(6%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 3servings
Amount Per Serving
Calories 378
% Daily Value*
| Serving | 2kebabs | |
| Calories | 378kcal | 19% |
| Carbohydrates | 4g | 1% |
| Protein | 45g | 90% |
| Fat | 20g | 31% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 10g | 50% |
| Trans Fat | 0.04g | 2% |
| Cholesterol | 217mg | 72% |
| Sodium | 238mg | 10% |
| Potassium | 654mg | 14% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 802IU | 16% |
| Vitamin C | 10mg | 11% |
| Calcium | 55mg | 6% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.