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Air Fryer Chicken Wings
5 from 12 votes

Air Fryer Chicken Wings

Air Fryer Chicken Wings are seasoned with a blend of paprika, garlic powder, onion powder, oregano, and sea salt, then tossed in avocado oil. Cooked in a preheated air fryer at 400°F, the wings crisp on the outside while staying juicy inside. The recipe uses separate cooking of wings and drummettes in a single layer to ensure even crispness. They can be served with dressings or sauces of choice such as ranch or buffalo sauce.

Prep Time
10 mins
Cook Time
18 mins
Total Time
28 mins
Servings: 16 Servings
Calories: 179 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 2 ½ lbs chicken wings
  • 2 ½ lbs chicken drummettes
  • 3 Tbsp avocado oil
  • 1 Tbsp paprika
  • 2 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp oregano
  • 1 tsp salt sea salt

Instructions

    Cup of Yum
  1. Add all of the ingredients for the wings to a zip lock bag and seal it up. Shake it well until all of the chicken pieces are covered with oil and seasonings.
  2. Preheat the air fryer to 400 degrees F for 2 minutes.
  3. Place the wings in the air fryer in a single layer such that they aren’t touching. Air fry for 10 minutes at 400 degrees.
  4. After the 10 minutes are up, flip the wings and air fry for another 8 minutes or until the wings reach an internal temperature of at least 180 degrees Fahrenheit. Repeat the process for all of the wings.
  5. Serve with choice of ranch dressing, hot buffalo sauce, blue cheese, etc.

Nutrition Information

Serving 1of 16 Calories 179kcal (9%) Protein 13g (26%) Fat 14g (22%)

Nutrition Facts

Serving: 16 Servings

Amount Per Serving

Calories 179

% Daily Value*

Serving 1of 16
Calories 179kcal 9%
Protein 13g 26%
Fat 14g 22%

* Percent Daily Values are based on a 2,000 calorie diet.