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Air Fryer Cinnamon Raisin Bagels

Air Fryer Cinnamon Raisin Bagels are chewy and delicious and cook quickly in your air fryer.

Prep Time
10 mins
Cook Time
10 mins
Servings: 4 Bagels
Calories: 268 kcal
Course: Main Course , Breakfast , Appetizer , Snacks , Lunch , Brunch
Cuisine: American

Ingredients

  • 1 ¼ cups self-rising flour
  • ½ cup raisins
  • 2 tablespoons light brown sugar packed
  • 1 ½ teaspoons ground cinnamon
  • pinch sea salt
  • 1 cup Greek yogurt
  • ½ teaspoon vanilla extract
  • 1 large egg
  • splash of water
  • olive oil or another cooking spray

Instructions

    Cup of Yum
  1. Get out and measure your ingredients.
  2. Preheat the air fryer to 350°F.
  3. In a large bowl, stir together the flour, raisins, brown sugar, cinnamon, and salt.
  4. Stir until blended.
  5. Add the Greek yogurt and vanilla.
  6. Stir it in to form a loose dough.
  7. Turn it out on a floured clean work surface and knead it until it forms a ball, the dough will be sticky, that’s okay.
  8. Divide the dough into four sections.
  9. Roll them into balls.
  10. Working with one dough ball at a time, roll it into a log about 8-9 inches long.
  11. Pinch the ends together to form a circle, repeat with the remaining dough.
  12. Spray the basket of the air fryer with olive oil spray, or you can use a parchment paper insert. Lay the bagels into the air fryer, not touching, you will need to cook in batches.
  13. In a small bowl whisk together the egg and water.
  14. Brush the egg wash all over the tops of the bagels.
  15. Cook for 8-10 minutes until the bagels are golden brown on top.
  16. These are literally the best bagels I’ve ever tasted. They have a perfect bagel chew and are bursting with cinnamon and sugar, with a subtle sweetness from the brown sugar.
  17. These pair perfectly with plain cream cheese for a tangy contrast, or for more of a sweet treat, you can use whipped honey and pecan or walnut cream cheese.
  18. Enjoy every bite!

Notes

  • Olive oil spray is used because it doesn’t leave a residue in the air fryer.
  • These are literally the best bagels I’ve ever tasted. They have a perfect bagel chew and are bursting with cinnamon and sugar, with a subtle sweetness from the brown sugar. These pair perfectly with plain cream cheese for a tangy contrast, or for more of a sweet treat, you can use whipped honey and walnut cream cheese.
  • Olive oil spray is used because it doesn’t leave a residue in the air fryer.
  • These are literally the best bagels I’ve ever tasted. They have a perfect bagel chew and are bursting with cinnamon and sugar, with a subtle sweetness from the brown sugar. These pair perfectly with plain cream cheese for a tangy contrast, or for more of a sweet treat, you can use whipped honey and walnut cream cheese.

Nutrition Information

Serving 4g Calories 268kcal (13%) Carbohydrates 51g (17%) Protein 12g (24%) Fat 2g (3%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 1g Cholesterol 49mg (16%) Sodium 43mg (2%) Potassium 288mg (8%) Fiber 3g (12%) Sugar 8g (16%) Vitamin A 72IU (1%) Vitamin C 1mg (1%) Calcium 85mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Bagels

Amount Per Serving

Calories 268

% Daily Value*

Serving 4g
Calories 268kcal 13%
Carbohydrates 51g 17%
Protein 12g 24%
Fat 2g 3%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 1g 50%
Cholesterol 49mg 16%
Sodium 43mg 2%
Potassium 288mg 6%
Fiber 3g 12%
Sugar 8g 16%
Vitamin A 72IU 1%
Vitamin C 1mg 1%
Calcium 85mg 9%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.