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5.0 from 3 votes

Air Fryer Date Glazed Salmon

This air fryer date glazed salmon is coated in spices and date syrup and cooks up in under 10 minutes. Serve it with roasted veggies for a quick and easy weeknight dinner!

Prep Time
5 mins
Cook Time
5 mins
Total Time
13 mins
Servings: 2
Calories: 384 kcal
Course: Lunch
Cuisine: American

Ingredients

  • 2 oz salmon filets
  • 2 Tablespoons date syrup divided
  • 1 teaspoon sea salt
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ground pepper to taste

Instructions

    Cup of Yum
  1. Pat salmon dry and season each filet with ½ teaspoon of salt, ¼ teaspoon garlic powder, ¼ teaspoon onion powder and a sprinkle of ground pepper.
  2. Add 1 Tablespoon of date syrup to each piece and rub it all over the flesh side of the salmon.
  3. Cook in air fryer at 390°F for 8 minutes or until cooked through.
  4. Serve immediately with side of choice.

Notes

  • I usually get the BBQ cut Atlantic salmon filets from Trader Joe's for this recipe. 

Nutrition Information

Serving 1 filet Calories 384kcal (19%) Carbohydrates 16g (5%) Protein 35g (70%) Fat 19g (29%) Saturated Fat 4g (20%) Polyunsaturated Fat 5g Monounsaturated Fat 5g Cholesterol 90mg (30%) Sodium 1271mg (53%) Potassium 634mg (18%) Fiber 8g (32%) Sugar 13g (26%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 384

% Daily Value*

Serving 1 filet
Calories 384kcal 19%
Carbohydrates 16g 5%
Protein 35g 70%
Fat 19g 29%
Saturated Fat 4g 20%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 5g 25%
Cholesterol 90mg 30%
Sodium 1271mg 53%
Potassium 634mg 13%
Fiber 8g 32%
Sugar 13g 26%

* Percent Daily Values are based on a 2,000 calorie diet.

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