Air Fryer French Toast
This Air Fryer French Toast uses thick Texas toast bread dipped in beaten eggs to produce a crispy exterior and a soft, tender center. Cooking in the air fryer at moderate temperature allows even browning on both sides without excess oil. Serving with butter, syrup, and fresh berries rounds out the breakfast experience.
Ingredients
- 4 pieces Texas toast it’s thicker than regular white bread
- 2 egg
SIDES:
- some butter
- some syrup
- some Fruit strawberry and black raspberry
Instructions
- Cut the sides off the Texas style toast bread
- In a container, then beat 2 eggs.
- After that cut the parchment paper around the same size as the bread. Then, spray some oil on top of the paper to prevent it stick together.
- Next, dip the bread into the beaten eggs and make sure to cover all sides, but don’t over soak them.
- Lay them on top of the parchment papers, and put them in the air fryer oven and press the button for bread (350 F) for 5 minutes.
- After, take out, remove the parchment papers, flip the other side and press the button for bread (350F) for another 5 minutes.
- Add butter, syrup and fruits and enjoy this crunchy outside and soft inside air fryer french toast.
Notes
- Use Texas toast for thickness; alternatively, double up regular white bread slices if unavailable.
- Trim bread edges so egg coats evenly and does not pool excessively.
- Dip bread fully but avoid over-soaking to maintain texture during cooking.
- Adjust air fryer cooking times between 3–5 minutes per side depending on your model.
- Serve with butter, syrup, and fresh berries to balance the crispy-soft texture.
Nutrition Information
Nutrition Facts
Serving: 4 Serving
Amount Per Serving
Calories 34
% Daily Value*
| Calories | 34kcal | 2% |
| Carbohydrates | 1g | 0% |
| Protein | 3g | 6% |
| Fat | 2g | 3% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 82mg | 27% |
| Sodium | 36mg | 2% |
| Potassium | 30mg | 1% |
| Sugar | 1g | 2% |
| Vitamin A | 119IU | 2% |
| Calcium | 12mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.