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Air Fryer Green Beans

Air Fryer Green Beans are a game changer! They’re ridiculously easy to prepare and a delicious, low calorie side dish. Legit, the easiest, most tastiest green bean recipe ever. We make these EVERY week.

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 6
Calories: 48 kcal
Course: Side Dish
Cuisine: International

Ingredients

  • 1 lb. fresh green beans trimmed
  • 1 Tbsp olive oil (15g)
  • 1 tsp garlic powder
  • 1/2 tsp salt or to taste
  • 1/4 tsp ground pepper or to taste

Instructions

    Cup of Yum
  1. Preheat the air fryer to 375 degrees F.
  2. Wash and dry green beans well then add to a bowl.
  3. Add the olive oil, garlic powder, salt, and pepper. Toss around to evenly coat, then add to the air fryer basket.
  4. Cook the green beans for 8 minutes, tossing halfway though.
  5. Let cool for 5 minutes then serve.

Notes

  • Different Ways To Season Your Green Beans:
  • Time Saving Tip!
  • I like to buy already prepared green beans from the produce section to make this ridiculously easy recipe even easier. These green beans are already washed, trimmed and ready to go. I don’t even cut them up, I toss them in olive oil and the seasonings and cook.
  • Spicy - add crushed red pepper flakes to give these a little kick! For even more of a kick, sprinkle with cayenne pepper or some chili powder or drizzle with sriracha before serving.
  • Cheesy - add some crumbled feta, goat cheese or freshly grated parmesan.
  • Bacon ranch - season with ranch seasoning mix and crumble up some crispy bacon pieces for a green bean version no one can resist.
  • Lemon herb - for loads of fresh flavor add freshly chopped parsley or oregano and the zest of one lemon after cooking/ before serving.

Nutrition Information

Serving 1/6 of recipe (56g) Calories 48kcal (2%) Carbohydrates 5.3g (2%) Protein 1.4g (3%) Fat 2.4g (4%) Saturated Fat 0.3g (2%) Fiber 2g (8%) Sugar 2.5g (5%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 48

% Daily Value*

Serving 1/6 of recipe (56g)
Calories 48kcal 2%
Carbohydrates 5.3g 2%
Protein 1.4g 3%
Fat 2.4g 4%
Saturated Fat 0.3g 2%
Fiber 2g 8%
Sugar 2.5g 5%

* Percent Daily Values are based on a 2,000 calorie diet.