Air Fryer Grilled Cheese

User Reviews

5

21 reviews
Excellent
  • Prep Time

    2 mins

  • Cook Time

    3 mins

  • Total Time

    5 mins

  • Servings

    1

  • Calories

    930 kcal

  • Course

    Snacks

  • Cuisine

    International

Air Fryer Grilled Cheese

The Air Fryer Grilled Cheese uses sliced bread layered with soft cheese and slices of cheese cooked briefly in an air fryer. This method crisps the bread lightly while melting the cheese inside for a warm, gooey sandwich. The recipe accommodates adjustments in bread size and cheese amounts and suggests serving with mayonnaise or optional toppings like tomato or oregano. The air fryer cooks quickly and evenly, making it a convenient way to prepare grilled cheese sandwiches without a stovetop.

Description

This Air Fryer Grilled Cheese begins by applying a layer of soft cheese or butter on a fresh bread slice, which helps create a creamy base. Slices of regular cheese are pressed on top before placing the sandwich inside a preheated air fryer at 180°C (360°F). It cooks for around 3 minutes, enough to melt the cheese and slightly toast the bread.

The texture is a balance of crisp exterior bread and melty cheese interior, achieved without the need for flipping. The use of fresh bread and layering soft cheese inside contributes to a moist, tender filling. Variations including toppings such as tomato slices or dried oregano can add extra flavor.

The recipe suits small batches and easy preparation, with flexibility to adjust cooking time depending on bread thickness. It is recommended to serve warm, paired with mayonnaise or other dips for added taste.

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Ingredients

Servings

Kitchen Gadgets:

  • Air Fryer

Recipe Ingredients:

  • 500 g bread fresh, sliced
  • 3 lices cheese
  • 50 g soft cheese

Instructions

  1. Preheat your air fryer to 180c/360f.Place a layer of soft cheese or butter onto your bread like you’re spreading it to make a sandwich.
  2. Push down the slices of cheese on top of the soft cheese.
  3. Place your grilled cheese in the air fryer and cook for 3 minutes at 180c/360f.
  4. Serve warm with mayonnaise.

Notes

  • Add an extra minute of cooking time if using cold, pantry bread to ensure thorough heating.
  • The general cheese-to-bread ratio is about 1.5 slices of cheese per bread slice, adjustable for serving size.
  • For variety, include toppings like sliced tomato or dried oregano; these enhance flavor without complicating the air fryer process.
  • Batch size depends on bread slice dimensions; smaller slices allow cooking multiple sandwiches simultaneously.

Nutrition Information

Show Details
Calories 930kcal (47%) Carbohydrates 125g (42%) Protein 38g (76%) Fat 31g (48%) Saturated Fat 16g (80%) Cholesterol 72mg (24%) Sodium 1639mg (68%) Potassium 531mg (11%) Fiber 11g (44%) Sugar 16g (32%) Vitamin A 755IU (15%) Vitamin C 0.5mg (1%) Calcium 672mg (67%) Iron 9.2mg (51%)

Nutrition Facts

Serving: 1Serving

Amount Per Serving

Calories 930 kcal

% Daily Value*

Calories 930kcal 47%
Carbohydrates 125g 42%
Protein 38g 76%
Fat 31g 48%
Saturated Fat 16g 80%
Cholesterol 72mg 24%
Sodium 1639mg 68%
Potassium 531mg 11%
Fiber 11g 44%
Sugar 16g 32%
Vitamin A 755IU 15%
Vitamin C 0.5mg 1%
Calcium 672mg 67%
Iron 9.2mg 51%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5

21 reviews
Excellent

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