0 from 81 votes
Air Fryer Hamburgers
Air fryer hamburgers are delicious and so easy to prepare. Enjoy juicy and flavor packed burgers in just minutes thanks to the air fryer.
Prep Time
10 mins
Cook Time
10 mins
Total Time
22 mins
Servings: 4
Calories: 291 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 pound ground beef (80/20)
- 2 teaspoons Worcestershire sauce
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon ground pepper
- 1 teaspoon salt
Instructions
- In a medium bowl, combine ground beef and seasonings until well combined. Don’t over work the meat as it will make your burgers tough.
- Divide beef into 4 equal portions, roll into balls and form into patties
- Preheat Air Fryer to 370 degrees F. If your air fryer doesn't have a preheat option, then run the air fryer at 370 degrees F for 5 minutes.
- Add patties in a single layer into the basket of the air fryer.
- Cook for 6, flip burgers and continue cooking until internal temperature reaches 160 degrees F, (approximately 3-4 minutes).
- Add cheese, if using, and cook until cheese is melted, about 1 minute.
- Serve immediately with your favorite toppings and enjoy!
Cup of Yum
Notes
- I find that 80/20 beef works best for this recipe to give the best flavor. If you decide to use a lean beef or ground turkey or ground chicken, then reduce the cook time by a few minutes to ensure that the patties do not get overcooked.
- Refrigerate any leftovers in an airtight container for up to 5 days.
- The nutritional information just includes the patties not the bun or the toppings for your burgers.
Nutrition Information
Calories
291kcal
(15%)
Carbohydrates
27g
(9%)
Protein
29g
(58%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Trans Fat
1g
Cholesterol
71mg
(24%)
Sodium
649mg
(27%)
Potassium
410mg
(12%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
133IU
(3%)
Vitamin C
1mg
(1%)
Calcium
21mg
(2%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 291
% Daily Value*
| Calories | 291kcal | 15% |
| Carbohydrates | 27g | 9% |
| Protein | 29g | 58% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 71mg | 24% |
| Sodium | 649mg | 27% |
| Potassium | 410mg | 9% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 133IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 21mg | 2% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.