4.8 from 12 votes
Air Fryer Kielbasa and Potatoes
Air fryer kielbasa and potatoes is a one pot meal cooked entirely in the air fryer!
Prep Time
5 mins
Cook Time
5 mins
Total Time
29 mins
Servings: 4
Calories: 677 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 4 medium potatoes
- 1 large onion
- 1 red bell pepper
- Spray oil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 cup barbecue sauce use your favorite
- 1 pound kielbasa
Instructions
- Wash and chop the potatoes, onions and red pepper. Cut them into bite sized pieces and put them into a bowl.
- Spray the vegetables in the bowl with a few squirts of spray oil. Then add the garlic powder, salt and pepper to the bowl and toss to mix everything.
- Add the barbecue sauce to the bowl and mix again. Then pour the contents of the bowl into the air fryer basket.
- Set the air fryer for 400 F for 16 minutes. Shake the basket once or twice as it cooks to make sure it cooks evenly.
- Whilte the vegetables cook use a sharp, serrated knife to cut the kielbasa into 1/2 inch pieces.
- After the 16 minutes are up add the kielbasa to the air fryer basket and mix everything together.
- Air fry at 400 F for another 8 minutes. The potatoes should be browned and tender and the kielbasa should be crispy around the edges.
- Put the meal on a serving platter and drizzle it with more barbecue sauce.
Cup of Yum
Notes
- You can use a different type of sausage without changing the recipe like smoked sausage, turkey sausage or vegetarian sausage. Just make sure it is precooked.
- You can also vary the types of vegetables. Sweet potatoes or zucchini work well in this dish. A quick cooking green vegetables like green beans or broccoli could be added when you add the sausage.
- This recipe fits fine in my large 5.8 quart air fryer. If you have a smaller air fryer you might need to halve the recipe.
Nutrition Information
Serving
1g
Calories
677kcal
(34%)
Carbohydrates
73g
(24%)
Protein
22g
(44%)
Fat
33g
(51%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
4g
Monounsaturated Fat
15g
Cholesterol
79mg
(26%)
Sodium
2036mg
(85%)
Potassium
1440mg
(41%)
Fiber
6g
(24%)
Sugar
28g
(56%)
Vitamin A
1097IU
(22%)
Vitamin C
84mg
(93%)
Calcium
72mg
(7%)
Iron
4mg
(22%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 677
% Daily Value*
| Serving | 1g | |
| Calories | 677kcal | 34% |
| Carbohydrates | 73g | 24% |
| Protein | 22g | 44% |
| Fat | 33g | 51% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 15g | 75% |
| Cholesterol | 79mg | 26% |
| Sodium | 2036mg | 85% |
| Potassium | 1440mg | 31% |
| Fiber | 6g | 24% |
| Sugar | 28g | 56% |
| Vitamin A | 1097IU | 22% |
| Vitamin C | 84mg | 93% |
| Calcium | 72mg | 7% |
| Iron | 4mg | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.