Air Fryer Kiss Cookies Recipe
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5.0
3 reviews
Excellent
Air Fryer Kiss Cookies Recipe
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Make air fryer Kiss cookies for Christmas. No peanut butter in these cookies, just buttery dough covered in sugar and topped with a chocolate kiss.
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Ingredients
- ¾ cup unsalted butter softened
- ¼ cup shortening
- 1 ½ cups sugar
- 2 eggs
- 1 ½ teaspoon vanilla extract
- 2 ½ cup flour
- 1 box instant vanilla pudding
- 1 teaspoon baking powder
- ½ teaspoon salt
- 1/4 cup sparkling sugar or sprinkles optional
- 40 Hershey's Kisses milk chocolate, or your favorite flavor
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Instructions
- Place the butter, shortening, and sugar in a mixing bowl. Cream them together with an electric mixer.
- Add in eggs, vanilla, and instant pudding mix. Mix until combined.
- In a separate bowl, stir the flour, baking powder, and salt.
- Add the flour mixture to the butter mixture a third at a time. Mix in between additions until all the flour is combined.
- Preheat the air fryer at 350 degrees F for 3 minutes. Make sure you don't preheat with parchment paper inside.
- Use a spoon or cookie scoop to make tablespoon size dough balls.
- Optional: If using sparkling sugar or sprinkles, place them in a shallow bowl. Roll the dough balls on the plate until coated.
- Flatten the cookie balls slightly with your fingers, pushing them down until they are about 1/2 inch thick.
- Once preheated, add a parchment paper liner to the air fryer basket. Place the cookies on the parchment paper, keeping them about 1 inch apart. Make multiple batches if necessary.
- Bake for 5-8 minutes or until set and golden brown.
- While the cookies bake, unwrap the Hershey's Kisses.
- Take the basket out of the air fryer and gently press a Kiss into the center of each cookie. Let them cool in the basket for 5 minutes before transferring them to a wire baking rack to finish cooling.
Notes
- One Dough, 4 Cookies
- Use this same cookie dough to make other air fryer cookie recipes! See here for all the classic cookies you can create, make some festive treats for the holidays, and fill your cookie platter quickly.
- Use this same cookie dough to make other air fryer cookie recipes! See here for all the classic cookies you can create, make some festive treats for the holidays, and fill your cookie platter quickly.
- Freezing the Dough
- This dough freezes well. Divide it into 4 parts, wrap each tightly in plastic wrap and freeze. I can make 8-12 cookies per dough portion. Put the frozen cookie dough in the refrigerator the night before you plan to make it, and let it thaw.
- This dough freezes well. Divide it into 4 parts, wrap each tightly in plastic wrap and freeze. I can make 8-12 cookies per dough portion. Put the frozen cookie dough in the refrigerator the night before you plan to make it, and let it thaw.
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Nutrition Information
Show Details
Calories
125kcal
(6%)
Carbohydrates
16g
(5%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
0.3g
Cholesterol
18mg
(6%)
Sodium
37mg
(2%)
Potassium
23mg
(1%)
Fiber
0.3g
(1%)
Sugar
10g
(20%)
Vitamin A
118IU
(2%)
Calcium
17mg
(2%)
Iron
0.5mg
(3%)
Nutrition Facts
Serving: 40Serving
Amount Per Serving
Calories 125 kcal
% Daily Value*
| Calories | 125kcal | 6% |
| Carbohydrates | 16g | 5% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 0.3g | 15% |
| Cholesterol | 18mg | 6% |
| Sodium | 37mg | 2% |
| Potassium | 23mg | 0% |
| Fiber | 0.3g | 1% |
| Sugar | 10g | 20% |
| Vitamin A | 118IU | 2% |
| Calcium | 17mg | 2% |
| Iron | 0.5mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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