5.0 from 3 votes
Air Fryer Mahi Mahi with Lime Butter
This bright and buttery Air-Fryer Mahi-Mahi With Lime Butter is the perfect summer dinner. Mouthwateringly rich and zesty!
Prep Time
5 mins
Cook Time
5 mins
Additional Time
10 mins
Total Time
25 mins
Servings: 4 People
Calories: 187 kcal
Course:
Dinner
Cuisine:
American
Ingredients
- 1 pound mahi-mahi fillets about 4 fillets
- 1/2 tablespoon olive oil
- 3/4 teaspoon Old Bay seasoning
- salt to taste
For the lime butter
- 2 tablespoons Butter, softened to room temperature
- 1/4 teaspoon lime zest packed
- 1/2 teaspoon fresh lime juice plus additional for garnish
- pinch of salt
Instructions
- Rub the fish with the oil and then season with the Old Bay seasoning and salt.
- Place into the mesh basket of an air fryer and cook at 400°F for 7-9 minutes, depending on the thickness of your fish. The internal temperature should be about 140°F. Remove from air fryer, cover and let rest 10 minutes to finish cooking (the fish should reach an internal temperature of 145°F before eating, and cooking it like this prevents it from getting dry.)
- While the fish sits, mix the butter with the lime zest and a pinch of salt. Stir in the lime juice.
- Serve the fish with lime butter and an extra squeeze of lime juice, if desired.
Cup of Yum
Nutrition Information
Calories
187kcal
(9%)
Carbohydrates
0.6g
(0%)
Protein
26.7g
(53%)
Fat
8.8g
(14%)
Saturated Fat
3.9g
(20%)
Polyunsaturated Fat
0.3g
Monounsaturated Fat
2.7g
Cholesterol
122mg
(41%)
Sodium
365mg
(15%)
Potassium
10.7mg
(0%)
Sugar
0.1g
(0%)
Vitamin A
3IU
(0%)
Vitamin C
4mg
(4%)
Iron
13mg
(72%)
Nutrition Facts
Serving: 4People
Amount Per Serving
Calories 187
% Daily Value*
| Calories | 187kcal | 9% |
| Carbohydrates | 0.6g | 0% |
| Protein | 26.7g | 53% |
| Fat | 8.8g | 14% |
| Saturated Fat | 3.9g | 20% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 2.7g | 14% |
| Cholesterol | 122mg | 41% |
| Sodium | 365mg | 15% |
| Potassium | 10.7mg | 0% |
| Sugar | 0.1g | 0% |
| Vitamin A | 3IU | 0% |
| Vitamin C | 4mg | 4% |
| Iron | 13mg | 72% |
* Percent Daily Values are based on a 2,000 calorie diet.