
Air Fryer Mozzarella Sticks
User Reviews
4.4
99 reviews
Good

Air Fryer Mozzarella Sticks
Report
Air Fryer Mozzarella Sticks - All the stretchy cheesy and crispy goodness you've been craving! All without that unnecessary grease. Bask in this glorious appetizer as a casual snack or serve it to guests as part of your appetizer table. This recipe comes complete with detailed freezing instructions.
Share:
Ingredients
- 8 Mozzarella Sticks cut in half
- 1 cup panko breadcrumbs
- 1 tablespoon Italian seasoning
- salt and pepper to taste
- 2 large eggs beaten
- ¼ cup all-purpose flour
Instructions
- Prep: Preheat the air fryer to 390℉ and line a baking sheet with parchment paper. Combine the breadcrumbs, Italian seasoning, salt, and pepper in a shallow bowl. Beat the eggs in another shallow bowl, and add the flour to a 3rd shallow bowl.
- Dredge: Dip each mozzarella stick to fully coat in the flour, then the beaten eggs, into the breadcrumb mixture eggs again, and finally breadcrumb mixture one last time. So flour, eggs, breadcrumbs, eggs, breadcrumbs. Place them on the baking sheet and repeat until all the sticks are dredged.
- Cook: Place the mozzarella sticks in the air fryer basket in a single layer. You may need to cook them in batches if there isn't enough room. Spray the sticks with a bit of cooking spray, close the lid, and cook for 6 to 7 minutes or until golden brown.
- Serve warm with marinara sauce.
Equipments used:
Notes
- ℉
- I cut my mozzarella sticks in half since they were a bit too long.
- Nutritional information is for 2 half sticks or 1 whole stick.
- Let your mozzarella sticks cool down to room temperature before storing leftovers. You can transfer them to an airtight container or sealable freezer bag. These leftovers with last 1-2 weeks.
- You can reheat leftovers either in the oven or your air fryer. Preheat your oven or air fryer to 350℉. If using the oven, place the sticks on a parchment paper lined baking sheet. Bake or air fry for 5-10 minutes or until heated through.
Nutrition Information
Show Details
Serving
2sticks
Calories
143kcal
(7%)
Carbohydrates
10g
(3%)
Protein
9g
(18%)
Fat
8g
(12%)
Saturated Fat
4g
(20%)
Cholesterol
62mg
(21%)
Sodium
293mg
(12%)
Potassium
40mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
78IU
(2%)
Calcium
51mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 143 kcal
% Daily Value*
Serving | 2sticks | |
Calories | 143kcal | 7% |
Carbohydrates | 10g | 3% |
Protein | 9g | 18% |
Fat | 8g | 12% |
Saturated Fat | 4g | 20% |
Cholesterol | 62mg | 21% |
Sodium | 293mg | 12% |
Potassium | 40mg | 1% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 78IU | 2% |
Calcium | 51mg | 5% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
99 reviews
Good
Other Recipes