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Air Fryer Pork Ribs
Air Fryer Pork Ribs. How to use an air fryer to air fry pork ribs, including the best ever air fryer pork ribs recipe, what marinade to use and how to prepare your air fryer pork ribs. An all in one tutorial so that you can make delicious pork ribs in the air fryer every time!
Prep Time
5 mins
Cook Time
5 mins
Total Time
30 mins
Servings: 2
Calories: 1630 kcal
Course:
Main Course
Cuisine:
International
Ingredients
Kitchen Gadgets:
- Air Fryer Oven
- pastry brush
Air Fryer Pork Ribs Ingredients:
- 1.5 kg Pack Of Pork Ribs
- 3 Tbsp honey
- 2 Tbsp barbecue sauce
- 2 Tsp soy sauce
- 1 Tsp Garlic puree
- 1 Tbsp Chinese Seasoning we use this one
- 1 Tbsp brown sugar
- 1 Tsp pork seasoning
Instructions
- Place all the marinade ingredients in a bowl and mix well with a fork. If the marinade is not sticky enough, then add in extra honey and barbecue sauce.
- Place your pork ribs on the air fryer oven shelf and brush both sides with your marinade, reserving a little for after cooking.
- Place the pork ribs on the 2nd from top shelf of the air fryer oven. Set the temperature to 180c/360f and the time to 25 minutes and cook. Serve.
Cup of Yum
Notes
- Because of the ingredients in the marinade you don’t need any oil or any salt.
- You can mix and match your favourite pork ribs marinade, though make sure it stays sticky enough otherwise it wont produce the same results.
- Our marinade is based on a favourite Asian barbecue marinade that we often use with ribs. It is optional, but you could marinade overnight before cooking the day after.
Nutrition Information
Calories
1630kcal
(82%)
Carbohydrates
44g
(15%)
Protein
83g
(166%)
Fat
124g
(191%)
Saturated Fat
40g
(200%)
Cholesterol
420mg
(140%)
Sodium
945mg
(39%)
Potassium
1362mg
(39%)
Fiber
1g
(4%)
Sugar
38g
(76%)
Vitamin A
104IU
(2%)
Vitamin C
2mg
(2%)
Calcium
132mg
(13%)
Iron
7mg
(39%)
Nutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 1630
% Daily Value*
| Calories | 1630kcal | 82% |
| Carbohydrates | 44g | 15% |
| Protein | 83g | 166% |
| Fat | 124g | 191% |
| Saturated Fat | 40g | 200% |
| Cholesterol | 420mg | 140% |
| Sodium | 945mg | 39% |
| Potassium | 1362mg | 29% |
| Fiber | 1g | 4% |
| Sugar | 38g | 76% |
| Vitamin A | 104IU | 2% |
| Vitamin C | 2mg | 2% |
| Calcium | 132mg | 13% |
| Iron | 7mg | 39% |
* Percent Daily Values are based on a 2,000 calorie diet.