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5.0 from 21 votes

Air Fryer Potatoes (Low Fat)

These Air Fryer Potatoes are a delicious savory side that are low in fat and perfect to pair with any meal. Dip them in your favorite sauce and satisfy your fry craving in a healthier way!

Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 6
Calories: 103 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 1.5 lb. petite sized Yukon Gold potatoes (725g)
  • 2 tsp olive oil (10g)
  • 1/2 tsp salt
  • 1/2 tsp garlic
  • 1/4 tsp black pepper
  • 1/4 tsp paprika

Instructions

    Cup of Yum
  1. Preheat the air fryer to 390 °F.
  2. Wash potatoes well then slice into quarters. You may need to cut some into sixths or eighths if it's a larger potato - we want the potatoes to be the same size so they cook evenly.
  3. Place potatoes in a bowl and add olive oil, salt, garlic, black pepper, and paprika. Toss to evenly coat.
  4. Add potatoes to the air fryer basket, without over crowding the pan. Cook for 10 minutes, use a wooden spoon to toss around/flip, then cook again for another 5-7 minutes.
  5. Take out, let cool, and serve immediately with ketchup, skinny special sauce, or other condiment of choice!

Nutrition Information

Serving 3/4 cup (78g) Calories 103kcal (5%) Carbohydrates 21.2g (7%) Protein 2.4g (5%) Fat 1.5g (2%) Saturated Fat 0.2g (1%) Sodium 194mg (8%) Fiber 1.6g (6%) Sugar 0.8g (2%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 103

% Daily Value*

Serving 3/4 cup (78g)
Calories 103kcal 5%
Carbohydrates 21.2g 7%
Protein 2.4g 5%
Fat 1.5g 2%
Saturated Fat 0.2g 1%
Sodium 194mg 8%
Fiber 1.6g 6%
Sugar 0.8g 2%

* Percent Daily Values are based on a 2,000 calorie diet.