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0 from 18 votes

Air Fryer Radishes

Air fryer radishes are delightfully tender, mild in flavor, and delicious seasoned with lemon and garlic. Perfect as a healthy snack or side dish. Roasted radishes transform from crisp and peppery to tender and mellow, and an air fryer makes the process so easy! Oil-free option and oven instructions included.

Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 2 servings
Calories: 44 kcal
Course: Side Dish , Snacks
Cuisine: American , Vegan

Ingredients

  • 12 ounces radishes (about 2 bunches), ends trimmed, quartered (or halved if small)
  • 2 teaspoons oil, optional Omit for oil-free, and use 1 tablespoon lemon juice.
  • ⅛ teaspoon garlic powder
  • rounded ¼ teaspoon fine sea salt
  • ¼ teaspoon freshly cracked black pepper
  • ½ teaspoon lemon zest, optional
  • 2 tablespoons chopped fresh parsley, optional

Instructions

    Cup of Yum
  1. Preheat the air fryer to 380 degrees F (193 C). In a mixing bowl toss the radishes with the oil (or lemon juice for oil-free).
  2. Sprinkle with garlic powder, salt, pepper, and lemon zest, if using, and toss to coat.
  3. Transfer the radishes to the air fryer basket (if using lemon juice be sure to leave it in the bowl). Cook for 10 to 12 minutes, shaking the basket after 6 minutes. Air fryers can vary, so check the radishes after 8 or 9 minutes. For crisp-tender radishes reduce by a minute or two, or cook longer for soft, tender radishes.
  4. Serve hot with a squeeze of lemon, fresh parsley, or your favorite dipping sauce.

Notes

  • Oven Roasting Instructions - No air fryer? No problem!
  • Preheat the oven to 420 degrees F, and line a baking sheet with parchment paper.
  • Arrange the seasoned radishes in a single layer, cut-side down. Bake for 15 to 20 minutes or until they are as tender as you like. It's a good idea to check on them at the 10 minute mark, flipping them if desired.
  • How to Store and Re-heat
  • Roasted radishes are best immediately after cooking, but we also really enjoy them after they've cooled to room temperature. If you have leftovers, store in an air-tight container in the fridge and reheat in the microwave or air fryer.

Nutrition Information

Calories 44kcal (2%) Carbohydrates 5g (2%) Protein 1g (2%) Fat 2g (3%) Fiber 3g (12%) Sugar 2g (4%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 44

% Daily Value*

Calories 44kcal 2%
Carbohydrates 5g 2%
Protein 1g 2%
Fat 2g 3%
Fiber 3g 12%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.