4.5 from 276 votes
Air Fryer Ravioli
These crispy bite size breaded and fried ravioli are delicious dipped in marinara sauce and are perfect for a game day party.
Prep Time
10 mins
Cook Time
10 mins
Total Time
17 mins
Servings: 12
Calories: 92 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 2 eggs
- 2 cups Panko bread crumbs
- 1/2 cup Parmesan Cheese grated
- 1 teaspoon salt
- 2 teaspoons garlic powder
- 1 bag frozen mini cheese ravioli
- Oil in a spray bottle
Instructions
- Put the eggs in a bowl and beat them with a fork to mix.
- Put the bread crumbs, cheese, garlic powder and salt in a bowl and mix it with a fork.
- Take a frozen ravioli out of the bag and dip it in the beaten egg.
- Then dip it in the bread crumb mixture, covering it well.
- Put it on a cutting board while you dip more.
- Once you have enough dipped to fill the basket preheat the air fryer at 400 degrees F for 3 minutes.
- Then add the ravioli to the basket in a single layer. Don't crowd them and don't stack them.
- Spray them with oil in a spray bottle.
- Cook at 400F for 7 minutes. After 3-4 minutes you can pull out the basket, flip them over, and spray them with more oil. This is optional, but it will make them a little bit crispier.
- If you want to cook the rest of the bag make another batch.
- Serve with marinara or other dipping sauce along with fresh herbs and more Parmesan cheese.
Cup of Yum
Notes
- You can add extra seasoning to the breadcrumbs such as basil or Italian seasoning. Or buy already seasoned breadcrumbs.
- Don't use commercial cooking spray in your air fryer. It can damage the finish on the basket. Use a spray bottle with oil.
- You might need to adjust the cooking time. I used mini ravioli, larger ones will need a longer cooking time. If you cook them too long the cheese will leak out.
- Thawed or refrigerated ravioli can also be used. You will need to reduce the cooking time by about 2 minutes to 5 minutes.
Nutrition Information
Serving
1g
Calories
92kcal
(5%)
Carbohydrates
11g
(4%)
Protein
5g
(10%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
0.4g
Monounsaturated Fat
1g
Trans Fat
0.003g
Cholesterol
34mg
(11%)
Sodium
388mg
(16%)
Potassium
40mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
72IU
(1%)
Vitamin C
0.01mg
(0%)
Calcium
74mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 92
% Daily Value*
| Serving | 1g | |
| Calories | 92kcal | 5% |
| Carbohydrates | 11g | 4% |
| Protein | 5g | 10% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.003g | 0% |
| Cholesterol | 34mg | 11% |
| Sodium | 388mg | 16% |
| Potassium | 40mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 72IU | 1% |
| Vitamin C | 0.01mg | 0% |
| Calcium | 74mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.