0 from 3 votes
Air Fryer Scalloped Potatoes
Have you made scalloped potatoes in the air fryer yet from leftover cheese sauce and air fryer crispy sliced potatoes? In this air fryer scalloped potatoes recipe, we will be showing you some delicious shortcuts for the best air fryer potato side dish.
Prep Time
10 mins
Cook Time
10 mins
Total Time
37 mins
Servings: 4
Calories: 766 kcal
Course:
Side Dish , Main Course
Cuisine:
International
Ingredients
- 6 medium white potatoes
- 840 ml Leftover Cheese Sauce
- 50 g breadcrumbs
- 75 g grated cheese
- 1 Tbsp extra virgin olive oil
- 2 Tsp chives
- salt & pepper
Kitchen Gadgets
- Cosori Air Fryer
- Air Fryer Baking Pan
Instructions
- Clean the potatoes and then thinly slice and discard the ends.
- Load the sliced potatoes into a mixing bowl and add the oil and seasonings and mix well with your hands.
- Load the potatoes into the air fryer basket and air fry for 15 minutes at 180c/360f, shake the potatoes, air fry for 8 minutes at 160c/320f, shake and then spray with extra virgin olive oil spray. Air fry for a further 4 minutes at 200c/400f.
- Load the sliced potatoes into your air fryer cake pan adding a single layer, pour over cheese sauce, and then repeat again 3 more times. Then sprinkle the top of the cheese sauce with breadcrumbs followed by grated cheese.
- Then air fry for 10 minutes at 180c/360f before serving.
Cup of Yum
Notes
- Size. I recommend that you use medium potatoes and not large, because you want a medium cut of potato slices, and you don’t want them too big.
- Thanks for reading our air fryer scalloped potatoes recipe on Recipe This. We have many more air fryer recipes for you to check out next. Though if you would like to try more delicious potato recipes in the air fryer, then do check out our air fryer breakfast potatoes recipe next.
Nutrition Information
Calories
766kcal
(38%)
Carbohydrates
70g
(23%)
Protein
20g
(40%)
Fat
47g
(72%)
Saturated Fat
12g
(60%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Cholesterol
35mg
(12%)
Sodium
2235mg
(93%)
Potassium
1138mg
(33%)
Fiber
6g
(24%)
Sugar
11g
(22%)
Vitamin A
1339IU
(27%)
Vitamin C
51mg
(57%)
Calcium
370mg
(37%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 766
% Daily Value*
| Calories | 766kcal | 38% |
| Carbohydrates | 70g | 23% |
| Protein | 20g | 40% |
| Fat | 47g | 72% |
| Saturated Fat | 12g | 60% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Cholesterol | 35mg | 12% |
| Sodium | 2235mg | 93% |
| Potassium | 1138mg | 24% |
| Fiber | 6g | 24% |
| Sugar | 11g | 22% |
| Vitamin A | 1339IU | 27% |
| Vitamin C | 51mg | 57% |
| Calcium | 370mg | 37% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.