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Air Fryer Sweet Potato Wedges
5 from 33 votes

Air Fryer Sweet Potato Wedges

Air Fryer Sweet Potato Wedges offer crispy, golden edges and tender centers with a balanced blend of paprika, brown sugar, and cinnamon for mild sweetness and warmth. Coated in cornstarch and olive oil, these wedges crisp up nicely in the air fryer at a high temperature. The seasoning mix adds subtle spice and caramelized notes to the sweet potatoes, making them a flavorful side dish or snack.

Prep Time
10 mins
Cook Time
25 mins
Total Time
35 mins
Servings: 2 servings
Calories: 562 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 4 sweet potato peeled or unpeeld, washed and cut into wedges, medium
  • 1 tablespoon cornstarch
  • 1 tablespoon paprika
  • 1 tablespoon brown sugar
  • 1/2 teaspoon cinnamon
  • 2 tablespoons olive oil
  • salt to taste

Instructions

    Cup of Yum
  1. Mix all the ingredients in a large bowl.
  2. Arrange the wedges in a single layer in the air fryer basket, ensuring they aren't touching.
  3. Cook at 390 degrees F for 20-25 minutes, flipping over halfway.
  4. Air fry until golden and crisp. Cook in batches if needed.
  5. Transfer to a plate and sprinkle with salt generously. Serve immediately.

Nutrition Information

Calories 562kcal (28%) Carbohydrates 103g (34%) Protein 8g (16%) Fat 15g (23%) Saturated Fat 2g (10%) Polyunsaturated Fat 2g (12%) Monounsaturated Fat 10g (50%) Sodium 253mg (11%) Potassium 1613mg (34%) Fiber 15g (60%) Sugar 25g (50%) Vitamin A 65851IU (1317%) Vitamin C 11mg (12%) Calcium 154mg (15%) Iron 4mg (22%)

Nutrition Facts

Serving: 2 servings

Amount Per Serving

Calories 562

% Daily Value*

Calories 562kcal 28%
Carbohydrates 103g 34%
Protein 8g 16%
Fat 15g 23%
Saturated Fat 2g 10%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 10g 50%
Sodium 253mg 11%
Potassium 1613mg 34%
Fiber 15g 60%
Sugar 25g 50%
Vitamin A 65851IU 1317%
Vitamin C 11mg 12%
Calcium 154mg 15%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.