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Air Fryer Tortilla Chips
These Air Fryer Tortilla chips only use three ingredients and are cooked in the air fryer in less than 10 minutes! They are super crispy, fresh and delicious!
Prep Time
2 mins
Cook Time
2 mins
Total Time
10 mins
Servings: 64 chips
Calories: 8 kcal
Course:
Appetizer , Snacks
Cuisine:
Mexican
Ingredients
- 8 corn tortillas
- 1 tsp extra virgin olive oil for basting
- salt
Instructions
- Cut tortillas in to 8 pieces. A pizza cutter works great for this task.
- Brush a light coat of oil on each chip. You can also use cooking spray to coat, both sides.
- Place in single layer on air fryer basket. Sprinkle with salt.
- Air fry at 300°F for about 4 minutes.
- Carefully remove basket from air fryer. Flip chips over. Continue to air fry for 3-5 minutes, until lightly browned and very crispy.
Cup of Yum
Notes
- Chips can be stored in an airtight container for a day or so.
- Chips can be reheated in the oven or air fryer for a few moments if desired.
- Do not freeze.
- Chips stay fresh tasting for many hours for serving.
Nutrition Information
Calories
8kcal
(0%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
1mg
(0%)
Potassium
6mg
(0%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Calcium
3mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 64chips
Amount Per Serving
Calories 8
% Daily Value*
Calories | 8kcal | 0% |
Carbohydrates | 1g | 0% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Sodium | 1mg | 0% |
Potassium | 6mg | 0% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Calcium | 3mg | 0% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.