0 from 24 votes
Air Fryer Turkey Meatballs
Air Fryer Turkey Meatballs are a fantastic quick dinner with less fat and just as much flavor as traditional meatballs.
Prep Time
20 mins
Cook Time
20 mins
Total Time
29 mins
Servings: 15 meatballs
Calories: 55 kcal
Course:
Main Course , Appetizer
Cuisine:
American
Ingredients
- 1 lb ground turkey
- 1/2 cup breadcrumbs plain, seasoned, gluten-free, or whole wheat
- 1/2 teaspoon dried oregano
- 1 teaspoon dried basil
- 3 cloves garlic minced
- 1/2 teaspoon smoked paprika
- 1/8 teaspoon red pepper flakes
- 1/2 teaspoon salt or to taste
- 1/4 teaspoon ground black pepper
- 1 egg beaten
- 2 tablespoons fresh parsley finely chopped
Instructions
- Add all the ingredients to a medium-sized bowl. Mix until well combined.
- Roll the mixture into 15-18 equal-sized meatballs (depending on how big or small you make them), and place them on a baking sheet lined with parchment paper.
- Preheat the air fryer to 400 degrees F for 5 minutes.
- Add the meatballs to the air fryer. basket in a single layer, without touching each other. You may need to cook them in batches.
- Air fry for 4 minutes, turn over, and cook for another 4 minutes, or until the meatballs reach an internal temperature of 165 degrees F and are crispy.
- Serve with marinara sauce.
Cup of Yum
Nutrition Information
Calories
55kcal
(3%)
Carbohydrates
3g
(1%)
Protein
8g
(16%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
28mg
(9%)
Sodium
124mg
(5%)
Potassium
108mg
(3%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
108IU
(2%)
Vitamin C
1mg
(1%)
Calcium
13mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 15meatballs
Amount Per Serving
Calories 55
% Daily Value*
| Calories | 55kcal | 3% |
| Carbohydrates | 3g | 1% |
| Protein | 8g | 16% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 28mg | 9% |
| Sodium | 124mg | 5% |
| Potassium | 108mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 108IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 13mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.