5.0 from 3 votes
Air Fryer Vegan Melts
Easy air fried vegan ham and cheese style sandwich packed with plant based flavor!
Prep Time
5 mins
Cook Time
5 mins
Total Time
12 mins
Servings: 2 people
Calories: 79 kcal
Course:
Lunch
Cuisine:
Vegan
Ingredients
- 2 lices sourdough bread
- 2 lices Vegan ham
- 2 lices Vegan cheese slices
- ½ red onion
- 2 tbsp grated vegan cheese
- 4-5 cherry tomatoes
- 1 tbsp olive oil
- ½ tbsp chopped chives
- ⅓ tbsp freshly grounded pepper
- 1 tbsp Dill
Instructions
- Preheat your air fryer to 375°F (190°C). Take one slice of sourdough bread and spread a thin layer of olive oil on one side. Repeat with the other slice. Place the oiled side of one slice of bread facing down in the air fryer basket.
- Layer the vegan ham and cheese slices on top of the bread slice, thinly slice the onion and sliced cherry tomatoes and add them on top of the cheese.
- Sprinkle grated vegan cheese, chopped dill and chives on top of the vegetables. Place the second slice of bread on top of the sandwich, with the oiled side facing up.
- Lightly press down on the sandwich to ensure it stays together and place the sandwich in the air fryer basket. Place the air fryer basket in the preheated air fryer and cook for 5-7 minutes, or until the bread is golden brown and the cheese has melted. Carefully remove the sandwich from the air fryer using tongs or a spatula.
- Allow the sandwich to cool for a minute or two before serving. Cut the sandwich in half diagonally and serve hot. Enjoy your delicious Air Fryer Vegan Cheese and Ham Sandwich!
Cup of Yum
Nutrition Information
Serving
1g
Calories
79kcal
(4%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Sodium
5mg
(0%)
Potassium
116mg
(3%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
182IU
(4%)
Vitamin C
10mg
(11%)
Calcium
11mg
(1%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 2people
Amount Per Serving
Calories 79
% Daily Value*
| Serving | 1g | |
| Calories | 79kcal | 4% |
| Carbohydrates | 4g | 1% |
| Protein | 1g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Sodium | 5mg | 0% |
| Potassium | 116mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 182IU | 4% |
| Vitamin C | 10mg | 11% |
| Calcium | 11mg | 1% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.