Air Fryer Vegan Melts

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    12 mins

  • Servings

    2 people

  • Calories

    79 kcal

  • Course

    Lunch

  • Cuisine

    Vegan

Air Fryer Vegan Melts

Easy air fried vegan ham and cheese style sandwich packed with plant based flavor!

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Ingredients

Servings
  • 2 lices sourdough bread
  • 2 lices Vegan ham
  • 2 lices Vegan cheese slices
  • ½ red onion
  • 2 tbsp grated vegan cheese
  • 4-5 cherry tomatoes
  • 1 tbsp olive oil
  • ½ tbsp chopped chives
  • tbsp freshly grounded pepper
  • 1 tbsp Dill
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Instructions

  1. Preheat your air fryer to 375°F (190°C). Take one slice of sourdough bread and spread a thin layer of olive oil on one side. Repeat with the other slice. Place the oiled side of one slice of bread facing down in the air fryer basket.
  2. Layer the vegan ham and cheese slices on top of the bread slice, thinly slice the onion and sliced cherry tomatoes and add them on top of the cheese.
  3. Sprinkle grated vegan cheese, chopped dill and chives on top of the vegetables. Place the second slice of bread on top of the sandwich, with the oiled side facing up.
  4. Lightly press down on the sandwich to ensure it stays together and place the sandwich in the air fryer basket. Place the air fryer basket in the preheated air fryer and cook for 5-7 minutes, or until the bread is golden brown and the cheese has melted. Carefully remove the sandwich from the air fryer using tongs or a spatula.
  5. Allow the sandwich to cool for a minute or two before serving. Cut the sandwich in half diagonally and serve hot. Enjoy your delicious Air Fryer Vegan Cheese and Ham Sandwich!
Equipments used:

Nutrition Information

Show Details
Serving 1g Calories 79kcal (4%) Carbohydrates 4g (1%) Protein 1g (2%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Sodium 5mg (0%) Potassium 116mg (3%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 182IU (4%) Vitamin C 10mg (11%) Calcium 11mg (1%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 2people

Amount Per Serving

Calories 79 kcal

% Daily Value*

Serving 1g
Calories 79kcal 4%
Carbohydrates 4g 1%
Protein 1g 2%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Sodium 5mg 0%
Potassium 116mg 2%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 182IU 4%
Vitamin C 10mg 11%
Calcium 11mg 1%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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