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Aji Pineapple Hot Sauce - Recipe

A zingy hot sauce recipe made with fruity Aji Pineapple peppers, perfect on many dishes.

Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 50
Calories: 1 kcal
Course: Main Course
Cuisine: American

Ingredients

  • 6 ounces Aji Pineapple chili peppers about 25 peppers, stemmed and chopped
  • 2 cloves garlic
  • 2 tablespoons chopped cilantro
  • ½ cup white vinegar
  • ½ cup water
  • juice from 1 lime
  • ½ teaspoon salt

Instructions

    Cup of Yum
  1. Add all ingredients to a food processor and process until smooth.
  2. Set into a saucepan and bring to a boil. Reduce heat and simmer about 10 minutes.
  3. Cool and pour into sterilized serving jars.

Notes

  • Heat Level: Medium.

Nutrition Information

Calories 1kcal (0%) Sodium 23mg (1%) Potassium 10mg (0%) Vitamin A 35IU (1%) Vitamin C 1.6mg (2%) Calcium 1mg (0%)

Nutrition Facts

Serving: 50Serving

Amount Per Serving

Calories 1

% Daily Value*

Calories 1kcal 0%
Sodium 23mg 1%
Potassium 10mg 0%
Vitamin A 35IU 1%
Vitamin C 1.6mg 2%
Calcium 1mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.