5.0 from 3 votes
Alaska Roll
The fresh ingredients in this Alaska Roll will help you enjoy a truly memorable sushi night.
Prep Time
15 mins
Total Time
15 mins
Servings: 8 pieces
Calories: 257 kcal
Course:
Main Course
Cuisine:
Japanese
Ingredients
- 3/4 cup seasoned sushi rice
- 1 sheet of nori full-size
- 1/3 cup imitation crab meat shredded
- 4 thin slices of avocado
- 2 strips of cucumber
- 3 ounces sushi-grade salmon thinly sliced
Instructions
- Spread the sushi rice evenly over the nori sheet, leaving a small margin at the top edge.
- Place the shredded imitation crab, avocado slices, and cucumber strips along the bottom edge of the rice-covered nori.
- Roll the nori tightly from the bottom edge using a bamboo mat. Once rolled, place the slices of salmon on top of the roll, then slice into 8 even pieces using a sharp, wet knife.
Cup of Yum
Nutrition Information
Calories
257kcal
(13%)
Carbohydrates
26g
(9%)
Protein
6g
(12%)
Fat
16g
(25%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
Monounsaturated Fat
10g
Cholesterol
7mg
(2%)
Sodium
57mg
(2%)
Potassium
656mg
(19%)
Fiber
8g
(32%)
Sugar
2g
(4%)
Vitamin A
221IU
(4%)
Vitamin C
13mg
(14%)
Calcium
26mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8pieces
Amount Per Serving
Calories 257
% Daily Value*
| Calories | 257kcal | 13% |
| Carbohydrates | 26g | 9% |
| Protein | 6g | 12% |
| Fat | 16g | 25% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 10g | 50% |
| Cholesterol | 7mg | 2% |
| Sodium | 57mg | 2% |
| Potassium | 656mg | 14% |
| Fiber | 8g | 32% |
| Sugar | 2g | 4% |
| Vitamin A | 221IU | 4% |
| Vitamin C | 13mg | 14% |
| Calcium | 26mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.