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Alcoholic Whipped Cream

Take your whipped cream to a new level by using a different alcohol instead of just the regular vanilla extract.

Prep Time
7 mins
Servings: 4
Calories: 263 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup heavy whipping cream
  • 1 tbsp white sugar
  • 1-2 tsp Alcohol of choice*

Instructions

    Cup of Yum
  1. Add a cup of heavy whipping cream to a small bowl.
  2. Add sugar and alcohol of choice.
  3. Beat the heavy whipping cream until stiff (about 5 minutes).
  4. Use as desired.

Notes

  • * 1 1/2 tsp for Cognac
  • * 1 1/2 - 2 tsp for Rum (light)
  • * 2 tsp for Vodka