
0 from 6 votes
All Purpose Seasoning
All purpose seasoning is a versatile blend of spices that's a convenient way to add flavor. Make this recipe for low or no salt seasoning.
Prep Time
5 mins
Total Time
5 mins
Servings: 20
Calories: 2 kcal
Course:
Condiments
Cuisine:
American , International
Ingredients
- 2 tbsp celery salt (See Note 1)
- 2 tsp dried parsley
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp sweet paprika
- 1 tsp curry powder
- 1/2 tsp black pepper
- 1/2 tsp dry mustard
Instructions
- Place all seasonings in a small bowl and whisk together to combine (See Note 2). Store in an airtight jar.
Cup of Yum
Notes
- For no salt seasoning, omit the celery salt and use 1 tablespoon ground celery seed.
- I prefer to place all of the ingredients in a spice grinder and process to form a finer powder, but that's optional.
Nutrition Information
Calories
2kcal
(0%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Sodium
698mg
(29%)
Potassium
4mg
(0%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
57IU
(1%)
Vitamin C
1mg
(1%)
Calcium
1mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 20Serving
Amount Per Serving
Calories 2
% Daily Value*
Calories | 2kcal | 0% |
Carbohydrates | 1g | 0% |
Protein | 1g | 2% |
Fat | 1g | 2% |
Saturated Fat | 1g | 5% |
Sodium | 698mg | 29% |
Potassium | 4mg | 0% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 57IU | 1% |
Vitamin C | 1mg | 1% |
Calcium | 1mg | 0% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.