
0 from 27 votes
Almond Bark with Pretzels and Popcorn
This homemade Almond Bark with Pretzels and Popcorn is a delightful confection with all the fun goodies in it. Three types of chocolate, slivered almonds, pretzel sticks, popcorn, candy cane pieces and rainbow sprinkles combine together to form this irresistible treat.
Prep Time
10 mins
Cook Time
10 mins
Additional Time
10 mins
Total Time
30 mins
Servings: 15
Calories: 193 kcal
Course:
Snacks
Cuisine:
American
Ingredients
- 8 oz milk chocolate
- 3 oz white chocolate
- 3 oz semi sweet chocolate
- 2 oz popped popcorn
- 2 oz almond slivers
- 2 oz pretzel bits
- 2 tbsp crushed peppermint candy cane candy
- 1 tbsp Rainbow sprinkles
Instructions
- Melt the milk chocolate in the microwave (approximately 2 minutes in a 1200 Watt microwave.) Spread it out over a Silpat baking mat.
- Add the almond slivers and the broken pieces of pretzels to the chocolate.
- Distribute the popcorn evenly over the chocolate and pretzels. Gently press the popcorn and pretzels into the chocolate.
- Melt the white and semi sweet chocolates separately and drizzle them over the tray. Using a food service squeeze bottle makes the drizzling easier.
- Disperse the peppermint candy pieces and rainbow sprinkles.
- Work quickly, all the toppings need to stick to the melted chocolate. Leave to harden in a cool area or refrigerator. Using a pizza cutter, cut the bark into rectangles, 1 tray yields 15 pieces measuring 3" x 3⅓".
Cup of Yum
Nutrition Information
Serving
1piece
Calories
193kcal
(10%)
Carbohydrates
23g
(8%)
Protein
3g
(6%)
Fat
11g
(17%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.01g
Cholesterol
2mg
(1%)
Sodium
55mg
(2%)
Potassium
139mg
(4%)
Fiber
2g
(8%)
Sugar
14g
(28%)
Vitamin A
5IU
(0%)
Vitamin C
0.1mg
(0%)
Calcium
30mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 15Serving
Amount Per Serving
Calories 193
% Daily Value*
Serving | 1piece | |
Calories | 193kcal | 10% |
Carbohydrates | 23g | 8% |
Protein | 3g | 6% |
Fat | 11g | 17% |
Saturated Fat | 6g | 30% |
Polyunsaturated Fat | 1g | 6% |
Monounsaturated Fat | 4g | 20% |
Trans Fat | 0.01g | 1% |
Cholesterol | 2mg | 1% |
Sodium | 55mg | 2% |
Potassium | 139mg | 3% |
Fiber | 2g | 8% |
Sugar | 14g | 28% |
Vitamin A | 5IU | 0% |
Vitamin C | 0.1mg | 0% |
Calcium | 30mg | 3% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.