5.0 from 12 votes
Almond Butter Mini Egg Cookies
These Almond Butter Mini Egg Cookies are light and cakey cookies made with no flour at all. These gluten-free cookies are lightly sweetened and studded with delicious mini egg chocolates.
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 10
Calories: 142 kcal
Course:
Snacks
Cuisine:
American , Canadian
Ingredients
- 125 ml almond butter
- 45 g coconut sugar or brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- ¼ teaspoon baking soda
- ¼ teaspoon baking powder
- 20 g almond flour
- 2 tablespoon cacao nibs optional
- 3 tablespoon mini eggs crushed, plus extra for the tops
Instructions
- Preheat oven to 350°F/177C.
- In a bowl, whisk together the almond butter, coconut sugar, egg and vanilla.
- Add in the baking soda, baking powder, and almond flour.
- Fold in the cacao nibs and crushed mini eggs.
- Add additional crushed mini eggs to the tops of the cookie dough.
- Place 1 tablespoon scoops of cookie dough onto a large baking sheet lined with parchment paper, leaving enough space in between each cookie.
- Flatten the cookies slightly with your fingers.
- Bake at 350°F/177C for 9-11 minutes, until puffed up.
- Let cool on the baking tray for 5 minutes before transferring to a wire rack to cool completely.
Cup of Yum
Notes
- Yields 10 small cookies.
Nutrition Information
Calories
142kcal
(7%)
Carbohydrates
10g
(3%)
Protein
4g
(8%)
Fat
10g
(15%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
2g
Monounsaturated Fat
4g
Trans Fat
1g
Cholesterol
19mg
(6%)
Sodium
58mg
(2%)
Potassium
101mg
(3%)
Fiber
2g
(8%)
Sugar
6g
(12%)
Vitamin A
37IU
(1%)
Vitamin C
1mg
(1%)
Calcium
62mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 142
% Daily Value*
| Calories | 142kcal | 7% |
| Carbohydrates | 10g | 3% |
| Protein | 4g | 8% |
| Fat | 10g | 15% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 1g | 50% |
| Cholesterol | 19mg | 6% |
| Sodium | 58mg | 2% |
| Potassium | 101mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 6g | 12% |
| Vitamin A | 37IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 62mg | 6% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.