5 from 12 votes
Almond Joy Baked Oatmeal
Almond Joy Baked Oatmeal combines rolled oats with coconut milk, applesauce, maple syrup, shredded coconut, chocolate chips, and almonds, baked into a warm, tender dish. The texture is soft and hearty with crunchy almond and chocolate accents. This oatmeal bake serves as a comforting breakfast or snack with rich flavors inspired by the classic candy bar.
Prep Time
10 mins
Cook Time
45 mins
Total Time
55 mins
Servings:
6
Calories:
362 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 2 cups rolled oats old fashioned
- 1 oz can coconut milk regular or light
- ½ cup applesauce
- ¼ cup pure maple syrup plus more for serving
- ¼ cup coconut plus more for topping, unsweetened, shredded
- ¼ cup chocolate chips plus more for topping (I used Lily's chocolate chips)
- ¼ cup almond roughly chopped, plus more for topping, raw
- 1 Tablespoon Flaxseed ground
- 1 Tablespoon coconut oil melted
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- ½ teaspoon salt sea salt
Instructions
- Preheat the oven to 375°F and spray an 8×8 square baking dish with cooking spray.
- Add all the ingredients to a large mixing bowl and stir to combine.
- Carefully pour oatmeal mixture into the prepared baking dish.
- Top with additional shredded coconut, chocolate chips and almonds.
- Bake for 40-45 minutes, until toothpick comes out clean.
- Let cool for 10-15 minutes then portion into 6 pieces and serve warm with an additional drizzle of maple syrup if desired.
Cup of Yum
Nutrition Information
Serving
1/6 recipe
Calories
362kcal
(18%)
Carbohydrates
61g
(20%)
Protein
7g
(14%)
Fat
20g
(31%)
Saturated Fat
5g
(25%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
2g
(10%)
Sodium
279mg
(12%)
Potassium
233mg
(5%)
Fiber
6g
(24%)
Sugar
23g
(46%)
Nutrition Facts
Serving: 6 Serving
Amount Per Serving
Calories 362
% Daily Value*
| Serving | 1/6 recipe | |
| Calories | 362kcal | 18% |
| Carbohydrates | 61g | 20% |
| Protein | 7g | 14% |
| Fat | 20g | 31% |
| Saturated Fat | 5g | 25% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Sodium | 279mg | 12% |
| Potassium | 233mg | 5% |
| Fiber | 6g | 24% |
| Sugar | 23g | 46% |
* Percent Daily Values are based on a 2,000 calorie diet.