Almond Pine Cones for Yule Log Cake (Bûche De Noël)

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    15 mins

  • Total Time

    15 mins

  • Servings

    4

  • Calories

    178 kcal

  • Course

    Dessert, Snacks

  • Cuisine

    American

Almond Pine Cones for Yule Log Cake (Bûche De Noël)

These Almond Pine Cones are a cute and all-edible decoration for yule log cake (Bûche de Noël), or anytime.

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Ingredients

Servings
  • 33 g ground almond flour
  • 8 g powdered sugar + extra (½ Tbsp) for dusting
  • 33 g peanut butter smooth, creamy
  • ½ C almond flakes
  • ½ teaspoon cocoa powder for dusting
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Instructions

  1. Combine almond flour, icing sugar and peanut butter to form a dough.
  2. Divide the dough into 4 pieces.
  3. Form each dough into a pine cone shape, similar to an egg shape.
  4. Stick almond flakes into cone with pointed side out, starting from the top to the bottom.
  5. Place finished pine cones onto a small baking tray lined with parchment paper.
  6. Freeze almond pine cones right away to retain their shape.
  7. When ready to assemble or enjoy, remove pine cones out from freezer and place around the yule log and dust with icing powder/cocoa powder.

Nutrition Information

Show Details
Calories 178kcal (9%) Carbohydrates 9g (3%) Protein 6g (12%) Fat 14g (22%) Saturated Fat 2g (10%) Polyunsaturated Fat 3g Monounsaturated Fat 6g Trans Fat 0.003g Sodium 36mg (2%) Potassium 138mg (4%) Fiber 3g (12%) Sugar 5g (10%) Vitamin A 0.1IU (0%) Calcium 54mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 178 kcal

% Daily Value*

Calories 178kcal 9%
Carbohydrates 9g 3%
Protein 6g 12%
Fat 14g 22%
Saturated Fat 2g 10%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 6g 30%
Trans Fat 0.003g 0%
Sodium 36mg 2%
Potassium 138mg 3%
Fiber 3g 12%
Sugar 5g 10%
Vitamin A 0.1IU 0%
Calcium 54mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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