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Amarula Chai Latte

This aromatic Chai Latte is the perfect way to warm up on cold winter days. Add a splash of Amarula Vanilla Spice to turn your Chai Latte into a grown up treat.

Prep Time
5 mins
Cook Time
5 mins
Additional Time
10 mins
Total Time
20 mins
Servings: 4
Calories: 115 kcal
Course: Drinks
Cuisine: Indian , British

Ingredients

  • 2 cinnamon sticks
  • 2 tsp black peppercorns
  • 6 green cardamom pods , cracked
  • 2 tsp whole cloves
  • 2 tsp fresh ginger grated
  • 3-4 black tea bags (or loose leaf black tea)
  • 720 ml (3 cups) filtered water
  • 4 tbsp maple syrup , honey, sugar or sweetener, to taste
  • 240 ml (1 cup) steamed milk
  • 4 shots of Amarula Vanilla Spice or to taste
To serve
  • cinnamon sticks
  • grated nutmeg or sprinkle of cinnamon

Instructions

    Cup of Yum
  1. Start by toasting your spices in a saucepan until their wonderful aroma is released.
  2. Add the grated ginger and water (ideally filtered water) and simmer gently for five minutes.
  3. Take the saucepan off the heat. Add the tea leaves or tea bags, cover the saucepan and leave the tea to steep for five minutes.
  4. Add your choice of sweetener (I used maple syrup) and stir to dissolve in the hot tea.
  5. Strain the chai into a teapot or jug for easy pouring (discarding the tea and spices). Either use straight away or cool and store in the fridge to use within 2-3 days.
  6. Meanwhile heat your milk until almost scalding. Steam your milk using a milk frother or an immersion blender or your coffee machine frother if you have one.
  7. Divide the hot tea into mugs or glasses, filling about ¾ of the way. Add a splash of Amarula Vanilla Spice.
  8. Top with a little more milk and spoon some of the milk foam over the chai. Serve with a cinnamon stick and a grating of nutmeg or sprinkling of cinnamon.

Nutrition Information

Calories 115kcal (6%) Carbohydrates 22g (7%) Protein 3g (6%) Fat 2g (3%) Saturated Fat 1g (5%) Cholesterol 6mg (2%) Sodium 30mg (1%) Potassium 187mg (5%) Fiber 2g (8%) Sugar 15g (30%) Vitamin A 97IU (2%) Vitamin C 1mg (1%) Calcium 132mg (13%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 115

% Daily Value*

Calories 115kcal 6%
Carbohydrates 22g 7%
Protein 3g 6%
Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 6mg 2%
Sodium 30mg 1%
Potassium 187mg 4%
Fiber 2g 8%
Sugar 15g 30%
Vitamin A 97IU 2%
Vitamin C 1mg 1%
Calcium 132mg 13%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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