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Andes Mint Cookies Recipe

Delicious chewy, buttery cookies chock full of chocolate and mint! Andes Mint Cookies are the best ever treat for all the mint lovers in your life.

Prep Time
10 mins
Cook Time
10 mins
Additional Time
30 mins
Total Time
55 mins
Servings: 15 cookies
Calories: 227 kcal
Course: Baked Goods
Cuisine: American

Ingredients

  • 10 tablespoons salted butter melted
  • ¾ cup light brown sugar packed
  • 1 large egg
  • 1 teaspoon pure vanilla extract
  • 1 ¼ cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 cup Andes mints chopped

Instructions

    Cup of Yum
  1. In a large bowl, whisk together the melted butter and brown sugar until blended.  
  2. Add the egg and vanilla and whisk to combine.    
  3. Add the flour and baking soda and fold into the batter, just until combined. When the flour has almost all been incorporated, add the chopped andes mints and continue folding until no large lumps of flourremain.   
  4. Transfer the dough to the fridge to chill for 30 minutes.    
  5. While the dough chills, preheat your oven to 350 degrees F and line two large sheet pans with parchment paper.   
  6. Scoop 2 tablespoon sized balls on the baking sheets, making sure to place them at least 3” apart, these cookies spread!    
  7. Bake for 14 minutes, or until the edges are set and golden brown. Allow the cookies to cool fully to room temperature on the tray. They will set as they cool!    
  8. Store any leftover cookies in an airtight container at room temperature for up to five days.

Notes

  • Make sure to space each ball of cookie dough at least 3 inches apart. These cookies spread!
  • Sprinkle a pinch of flaked sea salt on the top of each cookie immediately after baking. It will remind you of these amazing Caramel Cookies.
  • Let the cookies cool on the baking tray. They will continue to set as they cool to room temperature.
  • Store cookies in an airtight container at room temperature. Enjoy within 5 days

Nutrition Information

Serving 1cookie Calories 227kcal (11%) Carbohydrates 26g (9%) Protein 3g (6%) Fat 13g (20%) Saturated Fat 8g (40%) Polyunsaturated Fat 4g Cholesterol 36mg (12%) Sodium 164mg (7%) Fiber 1g (4%) Sugar 17g (34%)

Nutrition Facts

Serving: 15cookies

Amount Per Serving

Calories 227

% Daily Value*

Serving 1cookie
Calories 227kcal 11%
Carbohydrates 26g 9%
Protein 3g 6%
Fat 13g 20%
Saturated Fat 8g 40%
Polyunsaturated Fat 4g 24%
Cholesterol 36mg 12%
Sodium 164mg 7%
Fiber 1g 4%
Sugar 17g 34%

* Percent Daily Values are based on a 2,000 calorie diet.