Andes Mint Cookies Recipe
User Reviews
5.0
12 reviews
Excellent
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Prep Time
10 mins
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Cook Time
10 mins
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Additional Time
30 mins
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Total Time
55 mins
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Servings
15 cookies
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Calories
227 kcal
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Course
Baked Goods
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Cuisine
American
Andes Mint Cookies Recipe
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Delicious chewy, buttery cookies chock full of chocolate and mint! Andes Mint Cookies are the best ever treat for all the mint lovers in your life.
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Ingredients
- 10 tablespoons salted butter melted
- ¾ cup light brown sugar packed
- 1 large egg
- 1 teaspoon pure vanilla extract
- 1 ¼ cups all-purpose flour
- 1 teaspoon baking soda
- 1 cup Andes mints chopped
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Instructions
- In a large bowl, whisk together the melted butter and brown sugar until blended.
- Add the egg and vanilla and whisk to combine.
- Add the flour and baking soda and fold into the batter, just until combined. When the flour has almost all been incorporated, add the chopped andes mints and continue folding until no large lumps of flourremain.
- Transfer the dough to the fridge to chill for 30 minutes.
- While the dough chills, preheat your oven to 350 degrees F and line two large sheet pans with parchment paper.
- Scoop 2 tablespoon sized balls on the baking sheets, making sure to place them at least 3” apart, these cookies spread!
- Bake for 14 minutes, or until the edges are set and golden brown. Allow the cookies to cool fully to room temperature on the tray. They will set as they cool!
- Store any leftover cookies in an airtight container at room temperature for up to five days.
Notes
- Make sure to space each ball of cookie dough at least 3 inches apart. These cookies spread!
- Sprinkle a pinch of flaked sea salt on the top of each cookie immediately after baking. It will remind you of these amazing Caramel Cookies.
- Let the cookies cool on the baking tray. They will continue to set as they cool to room temperature.
- Store cookies in an airtight container at room temperature. Enjoy within 5 days
Nutrition Information
Show Details
Serving
1cookie
Calories
227kcal
(11%)
Carbohydrates
26g
(9%)
Protein
3g
(6%)
Fat
13g
(20%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
4g
Cholesterol
36mg
(12%)
Sodium
164mg
(7%)
Fiber
1g
(4%)
Sugar
17g
(34%)
Nutrition Facts
Serving: 15cookies
Amount Per Serving
Calories 227 kcal
% Daily Value*
| Serving | 1cookie | |
| Calories | 227kcal | 11% |
| Carbohydrates | 26g | 9% |
| Protein | 3g | 6% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 4g | 24% |
| Cholesterol | 36mg | 12% |
| Sodium | 164mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 17g | 34% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
12 reviews
Excellent
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