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5.0 from 30 votes

Angel Food Cake with Strawberries & Cream

Light and airy, with hints of vanilla and almond, this cake is layered with strawberries and whipped cream.

Prep Time
30 mins
Cook Time
30 mins
Total Time
1 hr 15 mins
Servings: 12 slices
Calories: 137 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 cup cake flour
  • 1 1/2 cups granulated sugar
  • 12 fresh large egg whites room temperature
  • 1 1/2 teaspoons cream of tartar
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract
  • Whipped Cream for serving
  • Fresh strawberries, sliced for serving

Instructions

    Cup of Yum
  1. Preheat oven to 325 degrees F. Adjust rack to the lower middle position.
  2. Beat egg whites until foamy. Add cream of tartar, vanilla extract, and almond extract. Beat on high 5-6 minutes, until soft peaks form.
  3. Sift together flour, sugar, and salt. Repeat five times.
  4. Sift the flour mixture into the egg whites ⅓ at a time, folding gently to combine and to avoid deflating. Pour and spread batter into a clean, ungreased 9- or 10-inch tube pan. Bake for 40 to 45 minutes.
  5. Invert cake, and allow it to cool in the pan for at least 2 hours. When thoroughly cooled, remove the pan.
  6. Slice cake horizontally in half and spread whipped cream in the middle. Scatter sliced strawberries, then replace the top layer. Top with more whipped cream and strawberries.

Notes

  • STORAGE
  • You can store just the cake at room temperature for up to 2 days. If you add fresh cream or berries, store the cake in the fridge and eat within one day. 

Nutrition Information

Calories 137kcal (7%) Carbohydrates 33g (11%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 49mg (2%) Potassium 74mg (2%) Fiber 1g (4%) Sugar 25g (50%) Vitamin A 1IU (0%) Calcium 2mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 12slices

Amount Per Serving

Calories 137

% Daily Value*

Calories 137kcal 7%
Carbohydrates 33g 11%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 49mg 2%
Potassium 74mg 2%
Fiber 1g 4%
Sugar 25g 50%
Vitamin A 1IU 0%
Calcium 2mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.