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Apple Bread

Apple Bread is the perfect moist and sweet quick bread recipe with ground cloves, cinnamon, apples, and brown sugar.

Prep Time
10 mins
Cook Time
10 mins
Total Time
1 hr 25 mins
Servings: 12 Servings
Calories: 241 kcal
Course: Bread
Cuisine: American

Ingredients

  • 1/2 cup butter
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 2 Granny Smith apples , chopped

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees and spray a 9x5 loaf pan with baking spray.
  2. In a stand mixer cream the butter, sugar, and brown sugar until lightened in color.
  3. Add in the eggs one at a time, then add in the vanilla extract.
  4. Sift together the flour, baking soda, salt, cinnamon, and cloves in a medium bowl.
  5. Add the flour mixture into the butter on low speed until just combined, then fold in the apples with a spatula.
  6. Pour into loaf pan and bake for 55-60 minutes then let cool for 20 minutes before removing from loaf pan.
  7. Cool completely before slicing.

Nutrition Information

Calories 241kcal (12%) Carbohydrates 38g (13%) Protein 3g (6%) Fat 9g (14%) Saturated Fat 5g (25%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Trans Fat 1g Cholesterol 51mg (17%) Sodium 271mg (11%) Potassium 83mg (2%) Fiber 1g (4%) Sugar 21g (42%) Vitamin A 298IU (6%) Vitamin C 1mg (1%) Calcium 22mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Servings

Amount Per Serving

Calories 241

% Daily Value*

Calories 241kcal 12%
Carbohydrates 38g 13%
Protein 3g 6%
Fat 9g 14%
Saturated Fat 5g 25%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Trans Fat 1g 50%
Cholesterol 51mg 17%
Sodium 271mg 11%
Potassium 83mg 2%
Fiber 1g 4%
Sugar 21g 42%
Vitamin A 298IU 6%
Vitamin C 1mg 1%
Calcium 22mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.