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Apple Butter
Apple Butter is a sweet velvety concentrated apple spread that you’ll want to put on everything. It requires just a few ingredients and a little bit of patience to make this yummy jam like condiment.
Prep Time
15 mins
Cook Time
2 hrs
Total Time
2 hrs 15 mins
Servings: 28 Tablespoons
Calories: 44 kcal
Course:
Side Dish , Breakfast , Appetizer , Snacks
Cuisine:
American
Ingredients
- 3 pounds quartered and cored golden delicious apples
- ¾ cup apple cider, or apple juice
- ½ cup packed brown sugar
- ½ tablespoon ground cinnamon
- ¼ teaspoon kosher salt
- ⅛ teaspoon nutmeg
- 1 teaspoon vanilla extract
Instructions
- Place 3 pounds quartered and cored golden delicious apples in a large pot with ¾ cup apple cider, ½ cup packed brown sugar, ½ tablespoon ground cinnamon, ¼ teaspoon kosher salt, and ⅛ teaspoon nutmeg.
- Cook over medium-low heat, covered for 1 hour, stirring every 10 minutes, until the apples are very soft.
- Puree the apples with a hand blender or a high powered blender until smooth. Stir in 1 teaspoon vanilla extract.
- Cook uncovered over low heat for about 1 hour, stirring occasionally (about every 5 minutes) until dark in color.
- Place the apple butter in jars and store in the fridge for up to 3 weeks. Makes about 3 ½ (8-ounce) jars.
Cup of Yum
Nutrition Information
Calories
44kcal
(2%)
Carbohydrates
11g
(4%)
Protein
0.1g
(0%)
Fat
0.1g
(0%)
Saturated Fat
0.02g
(0%)
Polyunsaturated Fat
0.03g
Monounsaturated Fat
0.005g
Sodium
23mg
(1%)
Potassium
64mg
(2%)
Fiber
1g
(4%)
Sugar
9g
(18%)
Vitamin A
27IU
(1%)
Vitamin C
2mg
(2%)
Calcium
8mg
(1%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 28Tablespoons
Amount Per Serving
Calories 44
% Daily Value*
| Calories | 44kcal | 2% |
| Carbohydrates | 11g | 4% |
| Protein | 0.1g | 0% |
| Fat | 0.1g | 0% |
| Saturated Fat | 0.02g | 0% |
| Polyunsaturated Fat | 0.03g | 0% |
| Monounsaturated Fat | 0.005g | 0% |
| Sodium | 23mg | 1% |
| Potassium | 64mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 9g | 18% |
| Vitamin A | 27IU | 1% |
| Vitamin C | 2mg | 2% |
| Calcium | 8mg | 1% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.