Apple Butter Pie
User Reviews
4.4
537 reviews
Good
Apple Butter Pie
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The texture of pumpkin pie with the taste of apple! Apple Butter Pie has a 5 minute filling bursting with traditional fall flavor.
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Ingredients
- 2 large eggs
- 1/2 cup granulated sugar
- 2 tablespoons cornstarch
- 1 teaspoon cinnamon
- 1/2 cup apple butter
- 2 cups whole milk*
- unbaked pastry for 1 9-inch pie crust
Instructions
- Preheat the oven to 375ºF.
- Beat eggs in a medium size bowl. Add the sugar, cornstarch, cinnamon and apple butter. Mix well. 2 large eggs, 1/2 cup granulated sugar, 2 tablespoons cornstarch, 1 teaspoon cinnamon, 1/2 cup apple butter
- Add milk and whisk together. 2 cups whole milk*
- Press the pastry into a 9" pie pish that has been sprayed with cooking spray. Flute the edges
- Pour the filling into the unbaked pie crust. Use a spoon to mix the filling once it is in the crust to be sure all of the ingredients are equally distributed. unbaked pastry for 1 9-inch pie crust
- Bake on the bottom oven rack for 60-65 minutes, or until the center is set. It will still seem slightly "jiggly" in the very center, but a knife put in the center should come out nearly clean, similar to a pumpkin pie.
- Cool on a wire rack. Do not slice into the pie right away, as it will continue to set as it sits.
- Store the pie in the refrigerator once it is cooled.
Notes
- The calories shown are based on the pie being cut into 8 pieces, with 1 serving being 1 slice of pie. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**
- It's best to use a high fat milk for this recipe. You can even use evaporated milk or half and half. I do not recommend skim milk, 2% milk or 1 % milk.
- I would start checking to see if the pie is done after 55 minutes of baking.
- If the edge of the crust is getting too brown, cover it carefully with aluminum foil.
- For flavor variation, add a pinch of salt, a dash of vanilla extract or 1/2 teaspoon apple pie spice.
Nutrition Information
Show Details
Calories
142kcal
(7%)
Carbohydrates
25g
(8%)
Protein
3g
(6%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Cholesterol
52mg
(17%)
Sodium
46mg
(2%)
Potassium
113mg
(3%)
Sugar
21g
(42%)
Vitamin A
165IU
(3%)
Vitamin C
0.1mg
(0%)
Calcium
81mg
(8%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 142 kcal
% Daily Value*
| Calories | 142kcal | 7% |
| Carbohydrates | 25g | 8% |
| Protein | 3g | 6% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 52mg | 17% |
| Sodium | 46mg | 2% |
| Potassium | 113mg | 2% |
| Sugar | 21g | 42% |
| Vitamin A | 165IU | 3% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 81mg | 8% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.4
537 reviews
Good
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