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3.5 from 429 votes

Apple Cider Doughnut Muffins

These Apple Cider Doughnut Muffins are here for you when you just can't wait another second for Fall.  They're soft and tender inside, with that classic cider doughnut cinnamon sugar crust...so good!

Prep Time
15 mins
Cook Time
15 mins
Servings: 20
Calories: 299 kcal
Course: Breakfast
Cuisine: American

Ingredients

dry ingredients
  • 2 1/2 cups all purpose flour
  • 1 cup oat flour
  • 1 1/2 cups granulated sugar
  • 1 tsp cinnamon
  • 1 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
wet ingredients
  • 1 cup apple cider
  • 3/4 cup applesauce (you can also use apple butter)
  • 3/4 cup vegetable oil (corn, canola, safflower)
  • 3 large eggs, at room temperature
  • 2 tsp vanilla extract
topping
  • 6 Tbsp butter, melted
  • 1 cup sugar
  • 1 tsp cinnamon, use more depending on how cinnamon-y you want your coating

Instructions

    Cup of Yum
  1. Preheat oven to 350F Lightly butter muffins pans.
  2. Whisk the dry ingredients together to combine.
  3. Whisk the wet ingredients together in another bowl.
  4. Add the wet ingredients to the dry and whisk until just combined, don't over mix.
  5. Scoop the batter into the muffin cups and bake for about 19 minutes.
  6. Meanwhile stir the sugar and cinnamon together for the topping.
  7. Let the muffins cool for about 5 to 10 minutes, then remove from the pan.
  8. Brush the muffin tops (and sides if you like) with melted butter, then roll in the cinnamon sugar to coat really well. If necessary, coat twice to get a good coverage.

Nutrition Information

Serving 1muffin Calories 299kcal (15%) Carbohydrates 44g (15%) Protein 3g (6%) Fat 13g (20%) Saturated Fat 9g (45%) Cholesterol 34mg (11%) Sodium 132mg (6%) Potassium 105mg (3%) Fiber 1g (4%) Sugar 27g (54%) Vitamin A 145IU (3%) Vitamin C 1mg (1%) Calcium 29mg (3%) Iron 1mg (6%)

Nutrition Facts

Serving: 20Serving

Amount Per Serving

Calories 299

% Daily Value*

Serving 1muffin
Calories 299kcal 15%
Carbohydrates 44g 15%
Protein 3g 6%
Fat 13g 20%
Saturated Fat 9g 45%
Cholesterol 34mg 11%
Sodium 132mg 6%
Potassium 105mg 2%
Fiber 1g 4%
Sugar 27g 54%
Vitamin A 145IU 3%
Vitamin C 1mg 1%
Calcium 29mg 3%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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