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Apple Cider Gin Fizz
This crisp and refreshing cocktail recipe is made with apple cider, gin, fresh lemon juice and sparkling water to top.
Prep Time
8 mins
Total Time
8 mins
Servings: 4
Calories: 243 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 8 ounces gin
- 4 ounces Envy apple pressed juice (or apple cider)
- 2 ounces lemon juice
- 2 ounces apple simple syrup
- 8 ounces club soda
Apple Simple Syrup
- 1 cup water
- ½ cup Envy apple pressed juice
- ½ cup sugar
- cores from Envy apple pressed juice
Instructions
- Cut 4 Envy apples leaving the core untouched. Using a cold press juicer, press the Envy apples through the juicer and collect thej uice in a separate container; set aside for multiple uses later.
- To make the simple syrup, heat all of the ingredients (including the apple cores)in a small saucepan over medium high heat. Bring to a boil then reduce to a simmer. Stir to dissolve sugar then remove from heat. Let cool completely before straining with a mesh strainer.
- In a large pitcher filled with ice, add the gin, apple juice, lemon juice and apple simple syrup. Stir well. Fill four glasses with ice and pour apple gin mixture until glasses are 2/3 full. Top off each glass with club soda and garnish with an apple slice to serve.
Cup of Yum
Nutrition Information
Serving
1glass
Calories
243kcal
(12%)
Carbohydrates
29g
(10%)
Protein
0.1g
(0%)
Fat
0.2g
(0%)
Saturated Fat
0.01g
(0%)
Polyunsaturated Fat
0.01g
Monounsaturated Fat
0.003g
Sodium
17mg
(1%)
Potassium
46mg
(1%)
Fiber
0.1g
(0%)
Sugar
28g
(56%)
Vitamin A
1IU
(0%)
Vitamin C
6mg
(7%)
Calcium
8mg
(1%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 243
% Daily Value*
| Serving | 1glass | |
| Calories | 243kcal | 12% |
| Carbohydrates | 29g | 10% |
| Protein | 0.1g | 0% |
| Fat | 0.2g | 0% |
| Saturated Fat | 0.01g | 0% |
| Polyunsaturated Fat | 0.01g | 0% |
| Monounsaturated Fat | 0.003g | 0% |
| Sodium | 17mg | 1% |
| Potassium | 46mg | 1% |
| Fiber | 0.1g | 0% |
| Sugar | 28g | 56% |
| Vitamin A | 1IU | 0% |
| Vitamin C | 6mg | 7% |
| Calcium | 8mg | 1% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.