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Apple Cider Mimosa
Delicious, festive and refreshing apple cider mimosa will quickly become your signature drink! One of the best easy champagne cocktails.
Prep Time
5 mins
Total Time
5 mins
Servings: 2 drinks
Calories: 172 kcal
Course:
Drinks
Cuisine:
American
Ingredients
For the Apple Cider Mimosas:
- 2 ounces brandy or dark rum
- 4 ounces apple cider
- 8 ounces chilled champagne Prosecco, or other sparkling wine
- Optional: Apple slices for garnish
To Rim the Glasses:
- 2 tablespoons granulated sugar
- ½ teaspoon ground cinnamon pumpkin pie spice is also tasty if you have it on hand
- Additional apple cider
Instructions
- Rim the glasses: In a shallow bowl, stir together the sugar and cinnamon. In a separate shallow bowl, pour a few tablespoons of apple cider. Wet the edges of the glasses in the apple cider, then tap the wet edges in the cinnamon and sugar mixture to rim.
- Pour 1 ounce of brandy or rum and 2 ounces apple cider in each glass. Top with 4 ounces champagne. Enjoy immediately, garnished with apple slices as desired.
Cup of Yum
Notes
- I recommend a dry sparkling wine for mimosas. Look for a bottle labeled "brut" (which is actually drier than "dry" or even "extra dry." Cava, prosecco, champagne, or another sparkling wine of your choice all work well.
Nutrition Information
Serving
1(of 2)
Calories
172kcal
(9%)
Carbohydrates
14g
(5%)
Protein
1g
(2%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Potassium
157mg
(4%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin C
1mg
(1%)
Calcium
10mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2drinks
Amount Per Serving
Calories 172
% Daily Value*
| Serving | 1(of 2) | |
| Calories | 172kcal | 9% |
| Carbohydrates | 14g | 5% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Potassium | 157mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin C | 1mg | 1% |
| Calcium | 10mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.