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5.0 from 3 votes

Apple Cider Pancakes

Fluffy apple cider pancakes make a fall weekend that much better. Lots of ripe apples for the picking and plenty of fresh cider for apple cider pancakes.

Prep Time
40 mins
Cook Time
40 mins
Total Time
1 hr
Servings: 4 servings
Calories: 305 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 1 1/2 cups all-purpose flour
  • 1 1/2 tablespoons baking powder
  • 1 teaspoon cinnamon
  • 1/8 teaspoon nutmeg
  • 1 teaspoon salt
  • 1/4 teaspoon vanilla
  • 1/2 cup apple cider
  • 1/4 cup grated apple
  • 1/2 cup milk
  • 1 egg
  • 3 tablespoons unsalted butter (melted)
  • maple syrup and butter for serving
  • toasted pecans and walnuts (optional)

Instructions

    Cup of Yum
  1. In a large bowl, sift together the flour, baking powder, cinnamon, nutmeg, and salt.
  2. In a separate bowl, whisk together the vanilla, cider, grated apple, milk and egg. All of these ingredients should be at room temperature. Pour into the dry ingredients and fold gently until smooth. Fold in the melted butter and let the batter stand at room temperature for 30 minutes.
  3. Heat a lightly buttered griddle over medium to medium high heat. Pour 1/4 cup of the batter onto the griddle for each pancake, and let cook until bubbles form and the bottom is browned. Flip the pancakes and continue to cook until brown on the underside, and the pancake springs back when pressed with a finger.
  4. Serve with warm maple syrup, butter, and nuts, if using.

Notes

  • Nutrition info is for pancakes only, without syrup or additional toppings.

Nutrition Information

Calories 305kcal (15%) Carbohydrates 44g (15%) Protein 7g (14%) Fat 11g (17%) Saturated Fat 6g (30%) Cholesterol 67mg (22%) Sodium 618mg (26%) Potassium 590mg (17%) Fiber 2g (8%) Sugar 5g (10%) Vitamin A 370IU (7%) Vitamin C 0.7mg (1%) Calcium 250mg (25%) Iron 2.7mg (15%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 305

% Daily Value*

Calories 305kcal 15%
Carbohydrates 44g 15%
Protein 7g 14%
Fat 11g 17%
Saturated Fat 6g 30%
Cholesterol 67mg 22%
Sodium 618mg 26%
Potassium 590mg 13%
Fiber 2g 8%
Sugar 5g 10%
Vitamin A 370IU 7%
Vitamin C 0.7mg 1%
Calcium 250mg 25%
Iron 2.7mg 15%

* Percent Daily Values are based on a 2,000 calorie diet.