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Apple Cider Sangria
5 from 18 votes

Apple Cider Sangria

Apple Cider Sangria blends fresh apple cubes and cinnamon sticks with brandy, sparkling apple cider, and Prosecco to create a crisp and aromatic festive drink. The combination offers seasonal warm spices balanced by sparkling bubbles and fruit, served chilled over ice with apple garnish and optional cinnamon stick for aroma.

Prep Time
10 mins
Cook Time
5 mins
Servings: 6 servings
Calories: 65 kcal
Course: Cocktails
Cuisine: American

Ingredients

  • 1 apple medium-large
  • 2 cinnamon stick plus more for each glass
  • 1/2 cup brandy
  • 1 prosecco 750 ml, bottle
  • 1 sparkling apple cider 750 ml - I like Martinelli's brand, bottle

Instructions

    Cup of Yum
  1. Wash and cube the apple
  2. Place in a pitcher or large serving bowl with brandy and cinnamon sticks
  3. Stir gently to combine
  4. Just before serving add the bottle of Prosecco and bottle of sparkling apple cider to the pitcher
  5. Serve with over ice with an extra cinnamon stick
  6. Add some of the apples to each served glass

Nutrition Information

Serving 6g Calories 65kcal (3%) Carbohydrates 5g (2%) Protein 0.1g (0%) Fat 0.1g (0%) Saturated Fat 0.01g (0%) Polyunsaturated Fat 0.01g (0%) Monounsaturated Fat 0.01g (0%) Sodium 1mg (0%) Potassium 38mg (1%) Fiber 1g (4%) Sugar 3g (6%) Vitamin A 20IU (0%) Vitamin C 1mg (1%) Calcium 14mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 6 servings

Amount Per Serving

Calories 65

% Daily Value*

Serving 6g
Calories 65kcal 3%
Carbohydrates 5g 2%
Protein 0.1g 0%
Fat 0.1g 0%
Saturated Fat 0.01g 0%
Polyunsaturated Fat 0.01g 0%
Monounsaturated Fat 0.01g 0%
Sodium 1mg 0%
Potassium 38mg 1%
Fiber 1g 4%
Sugar 3g 6%
Vitamin A 20IU 0%
Vitamin C 1mg 1%
Calcium 14mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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