Apple Cinnamon Granola

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  • Prep Time

    10 mins

  • Cook Time

    45 mins

  • Total Time

    55 mins

  • Servings

    12 servings

  • Course

    Breakfast

Apple Cinnamon Granola

Apple Cinnamon Granola is brimming with the delicious flavors of fall. Serve it up parfait-style with yogurt and fresh apples, or munch on it by the handful.

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Ingredients

Servings
  • 4 cups rolled oats
  • ½ cup flaxseed meal
  • ½ cup almonds sliced
  • ½ cup pecans chopped
  • ½ cup walnuts chopped
  • ¼ cup light brown sugar
  • ¼ cup coconut oil
  • ¼ cup applesauce
  • ½ cup honey
  • 2 ½ teaspoons apple pie spice
  • 1 teaspoon salt
  • 2 teaspoons vanilla extract pure
  • 1 cup dried apples chopped
  • 1 cup dried cranberries

Instructions

  1. Preheat oven to 300°F. Line a baking sheet with parchment paper.
  2. In a large bowl, combine oats, flaxseed meal, almonds, pecans, and walnuts.
  3. In a medium saucepan over medium heat, stir together the brown sugar, coconut oil, apple sauce, honey, apple pie spice, salt, and vanilla. Bring mixture to a boil.
  4. Combine both mixtures and stir to coat. Evenly spread mixture onto prepared baking sheet.
  5. Bake in preheated oven for 40-45 minutes, stirring once halfway through the baking time. Cool completely.
  6. Stir in cranberries and dried apples. Store in an airtight container.
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