5.0 from 3 votes
Apple Cinnamon Muffins
Moist and flavorful apple cinnamon muffins that are great for breakfast, dessert or a snack!
Prep Time
10 mins
Cook Time
10 mins
Servings: 12 servings
Calories: 219 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 ½ cups peeled and diced apples about 5oz cut into ¼” cubes
- 2 tsp ground cinnamon
- 2 tsp lemon juice
- 2 eggs
- ¼ cup milk
- ½ cup PLAIN yogurt
- 1 cup granulated sugar
- ¼ cup brown sugar - packed
- ¼ cup vegetable oil
- 2 tsp vanilla extract
- 1 ¾ cups all purpose flour
- 1 tsp baking powder
- 1 tsp baking soda
- ¼ tsp kosher salt
Instructions
- Preheat oven to 350F. In a small bowl mix the diced apples, cinnamon and lemon juice and set aside
- Whisk eggs, milk, yogurt, sugar, brown sugar, oil, and vanilla together in a large mixing bowl.
- In a separate bowl combine the flour, baking powder, baking soda and salt.
- Fold dry ingredients into wet with a flat spatula and then mix the cinnamon apples into the mixture.
- Line 12 muffin cups with liners and scoop about ⅓ cup of batter into each of the cups.
- Place in the oven and bake at 350F for 30 minutes. Cool completely and enjoy!
Cup of Yum
Notes
- To make these muffins gluten free use a 1:1 ratio gluten free flour blend
- To make them dairy free use a vegan yogurt
Nutrition Information
Serving
1g
Calories
219kcal
(11%)
Carbohydrates
38g
(13%)
Protein
3g
(6%)
Fat
6g
(9%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
3g
Monounsaturated Fat
1g
Trans Fat
0.03g
Cholesterol
29mg
(10%)
Sodium
194mg
(8%)
Potassium
80mg
(2%)
Fiber
1g
(4%)
Sugar
24g
(48%)
Vitamin A
67IU
(1%)
Vitamin C
1mg
(1%)
Calcium
53mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 219
% Daily Value*
| Serving | 1g | |
| Calories | 219kcal | 11% |
| Carbohydrates | 38g | 13% |
| Protein | 3g | 6% |
| Fat | 6g | 9% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.03g | 2% |
| Cholesterol | 29mg | 10% |
| Sodium | 194mg | 8% |
| Potassium | 80mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 24g | 48% |
| Vitamin A | 67IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 53mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.