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Apple Cinnamon Oatmeal Bread Recipe
5 from 18 votes

Apple Cinnamon Oatmeal Bread Recipe

Apple Cinnamon Oatmeal Bread combines rolled oats, diced apples, and warm cinnamon in a soft, moist loaf. This bread features tender crumb with fruity apple pieces and a cinnamon scent throughout. It uses common baking ingredients with a mix of dry and wet components to create a flavorful, comforting quick bread.

Prep Time
15 mins
Cook Time
1 hr
Total Time
1 hr 15 mins
Servings: 12 servings
Calories: 253 kcal
Course: Breakfast, Bread, Brunch
Cuisine: American

Ingredients

  • 1 cup rolled oats quick cooking
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 2 tsp. baking powder
  • 1/2 tsp. baking soda
  • 1/2 tsp. salt
  • 1 tbsp. ground cinnamon
  • 1 1/4 cups milk or whatever milk you like, skim
  • ½ cup applesauce
  • 2 tsp. vanilla extract
  • 2 egg large
  • 2 tbsp. canola oil or your preferred cooking oil
  • 2 apple peeled and diced, medium

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees Fahrenheit. Spray a 9x5 inch loaf pan with cooking spray and set aside.
  2. In a large bowl, add the oats, flour, sugar, baking powder, baking soda, salt, and cinnamon. Mix until well combined.
  3. In a medium bowl, add the milk, apple sauce, vanilla, eggs and oil. Whisk until well combined.
  4. Add the wet ingredients and the apples to the dry ingredients. Stir until just combined and all of the flour is moistened. Do not over mix.
  5. Pour the batter into the prepared loaf pan. Bake for 55-65 minutes. A toothpick inserted into the center of the bread should come out with moist crumbs, but no raw batter. Cool for 10 minutes in the pan. Then, remove the bread from the pan and place it on a wire rack to cool completely.

Nutrition Information

Serving 1/12th of the recipe Calories 253kcal (13%) Carbohydrates 47.9g (16%) Protein 6.4g (13%) Fat 4.3g (7%) Saturated Fat 0.6g (3%) Fiber 3.2g (13%)

Nutrition Facts

Serving: 12 servings

Amount Per Serving

Calories 253

% Daily Value*

Serving 1/12th of the recipe
Calories 253kcal 13%
Carbohydrates 47.9g 16%
Protein 6.4g 13%
Fat 4.3g 7%
Saturated Fat 0.6g 3%
Fiber 3.2g 13%

* Percent Daily Values are based on a 2,000 calorie diet.