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0 from 75 votes

Apple Cornbread

A fun twist on traditional cornbread, this moist Apple Cornbread is lightly sweetened with finely grated apple.

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 9
Calories: 148 kcal
Course: Bread
Cuisine: American

Ingredients

  • 3/4 cup cornmeal 127 grams
  • 3/4 cup all purpose flour 100 grams
  • 1 teaspoon baking powder 5 grams
  • 1 teaspoon baking soda 5 grams
  • 1/2 teaspoon salt 3 grams
  • 2 tablespoons sugar 28 grams
  • 1 large egg slightly beaten
  • 3/4 cup whole milk* 6 ounces
  • 3/4 cup finely grated sweet apples 132 grams
  • 2 tablespoons melted butter 1 ounce

Instructions

    Cup of Yum
  1. Preheat oven to 400º Fahrenheit.
  2. In a bowl, combine the corn meal, flour, baking powder, salt and sugar.
  3. Add beaten egg, milk and melted butter.
  4. Stir until well blended.
  5. Fold in the shredded apples.
  6. Pour batter into a greased 8x8 square pan.
  7. Bake for 16-18 minutes, or until the center is cooked through and it is golden brown.
  8. Serve warm.
  9. Store leftovers in an airtight container.

Notes

  • *I recommend whole milk for this recipe for the best taste and texture, but 2% will work as well.
  • The calories shown are based on the cornbread being cut into 9 pieces, with 1 serving being 1 slice of cornbread. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. The information in the nutrition box are calculated through a program and there is room for error. If you need an accurate count, I recommend running the ingredients through your favorite nutrition calculator.**

Nutrition Information

Calories 148kcal (7%) Carbohydrates 23g (8%) Protein 3g (6%) Fat 4g (6%) Saturated Fat 2g (10%) Cholesterol 29mg (10%) Sodium 170mg (7%) Potassium 234mg (7%) Fiber 1g (4%) Sugar 5g (10%) Vitamin A 145IU (3%) Vitamin C 0.5mg (1%) Calcium 85mg (9%) Iron 1.1mg (6%)

Nutrition Facts

Serving: 9Serving

Amount Per Serving

Calories 148

% Daily Value*

Calories 148kcal 7%
Carbohydrates 23g 8%
Protein 3g 6%
Fat 4g 6%
Saturated Fat 2g 10%
Cholesterol 29mg 10%
Sodium 170mg 7%
Potassium 234mg 5%
Fiber 1g 4%
Sugar 5g 10%
Vitamin A 145IU 3%
Vitamin C 0.5mg 1%
Calcium 85mg 9%
Iron 1.1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.